Common Names
Pumpkin
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
FAT | 0 | Seed | 300000.0 | 520000.0 | 1.34 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Flower | 6300.0 | 130000.0 | -0.02 | USDA's Ag Handbook 8 and sequelae) |
FIBER | 15 | Fruit | 11000.0 | 130952.0 | -0.10 | USDA's Ag Handbook 8 and sequelae) |
FIBER | 15 | Seed | 19690.0 | 26538.0 | -0.85 | Duke, 1992 * |
FIXED-OIL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
FLAVOXANTHIN | 0 | Flower | not available | not available | not available | Duke, 1992 * |
FLAVOXANTHIN | 0 | Juice | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
GABA | 22 | Seed | not available | not available | not available | Duke, 1992 * |
GADOLEIC-ACID | 0 | Seed | 2740.0 | 6055.0 | 0.18 | Duke, 1992 * |
GAMMA-AMINOBUTYRIC-ACID | 22 | Seed | not available | not available | not available | Duke, 1992 * |
GAMMA-TOCOPHEROL | 14 | Seed | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A-29 | 0 | Seed | not available | 1.0 | not available | Duke, 1992 * |
GIBBERELLIN-A39 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A39 | 0 | Seed | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A48 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A48 | 0 | Seed | not available | 0.5 | not available | Duke, 1992 * |
GIBBERELLIN-A49 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A49 | 0 | Seed | not available | 0.1 | not available | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Fruit | 1840.0 | 35000.0 | 1.69 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 2 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 2 | Duke, 1992 * |
Acaricide | 1 | Duke, 1992 * |
ACE-Inhibitor | 2 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 5 | Duke, 1992 * |
Allelochemic | 1 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 1 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 7 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analeptic | 2 | Duke, 1992 * |
Analgesic | 11 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |