Common Names
Pumpkin
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
FAT | 0 | Seed | 300000.0 | 520000.0 | 1.34 | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Flower | 6300.0 | 130000.0 | -0.02 | USDA's Ag Handbook 8 and sequelae) |
FIBER | 15 | Fruit | 11000.0 | 130952.0 | -0.10 | USDA's Ag Handbook 8 and sequelae) |
FIBER | 15 | Seed | 19690.0 | 26538.0 | -0.85 | Duke, 1992 * |
FIXED-OIL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
FLAVOXANTHIN | 0 | Flower | not available | not available | not available | Duke, 1992 * |
FLAVOXANTHIN | 0 | Juice | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
GABA | 22 | Seed | not available | not available | not available | Duke, 1992 * |
GADOLEIC-ACID | 0 | Seed | 2740.0 | 6055.0 | 0.18 | Duke, 1992 * |
GAMMA-AMINOBUTYRIC-ACID | 22 | Seed | not available | not available | not available | Duke, 1992 * |
GAMMA-TOCOPHEROL | 14 | Seed | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A-29 | 0 | Seed | not available | 1.0 | not available | Duke, 1992 * |
GIBBERELLIN-A39 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A39 | 0 | Seed | not available | not available | not available | Duke, 1992 * |
GIBBERELLIN-A48 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A48 | 0 | Seed | not available | 0.5 | not available | Duke, 1992 * |
GIBBERELLIN-A49 | 0 | Plant | not available | not available | not available | J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991. |
GIBBERELLIN-A49 | 0 | Seed | not available | 0.1 | not available | Duke, 1992 * |
GLUTAMIC-ACID | 8 | Fruit | 1840.0 | 35000.0 | 1.69 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Vulnerary | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Xanthine-Oxidase-Inhibitor | 2 | Chem. & Pharm. Bull. 38: 1772. |