Common Names
Pumpkin
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
METHIONINE | 15 | Seed | 5195.0 | 7885.0 | 0.92 | Duke, 1992 * |
MUFA | 13 | Flower | 90.0 | 1855.0 | 0.93 | USDA's Ag Handbook 8 and sequelae) |
MUFA | 13 | Fruit | 130.0 | 1548.0 | -0.23 | USDA's Ag Handbook 8 and sequelae) |
MUFA | 13 | Seed | 142580.0 | 153180.0 | 0.32 | USDA's Ag Handbook 8 and sequelae) |
MUTATOXANTHIN | 0 | Flower | not available | not available | not available | Duke, 1992 * |
MYRISTIC-ACID | 6 | Flower | 50.0 | 1030.0 | 1.00 | USDA's Ag Handbook 8 and sequelae) |
MYRISTIC-ACID | 6 | Fruit | 60.0 | 714.0 | -0.24 | USDA's Ag Handbook 8 and sequelae) |
MYRISTIC-ACID | 6 | Seed | 200.0 | 559.0 | -0.29 | Duke, 1992 * |
NEOXANTHIN | 2 | Flower | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
NIACIN | 39 | Flower | 7.0 | 142.0 | 0.47 | USDA's Ag Handbook 8 and sequelae) |
NIACIN | 39 | Fruit | 6.0 | 71.0 | 0.14 | USDA's Ag Handbook 8 and sequelae) |
NIACIN | 39 | Seed | 14.0 | 22.0 | -0.63 | Duke, 1992 * |
OLEIC-ACID | 18 | Flower | 40.0 | 825.0 | -0.56 | USDA's Ag Handbook 8 and sequelae) |
OLEIC-ACID | 18 | Fruit | 60.0 | 714.0 | -0.48 | USDA's Ag Handbook 8 and sequelae) |
OLEIC-ACID | 18 | Seed | 70000.0 | 234570.0 | 0.95 | Duke, 1992 * |
ORNITHINE | 5 | Flower | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
OXALIC-ACID | 9 | Juice | not available | 400.0 | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
OXYCEROTIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
OXYCEROTINIC-ACID | 0 | Seed | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
PALMITIC-ACID | 13 | Flower | 260.0 | 5360.0 | 1.56 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 2 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 2 | Duke, 1992 * |
Acaricide | 1 | Duke, 1992 * |
ACE-Inhibitor | 2 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 5 | Duke, 1992 * |
Allelochemic | 1 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 1 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 7 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analeptic | 2 | Duke, 1992 * |
Analgesic | 11 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |