Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LEUCINE | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
LEUCINE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
LIMONENE | 60 | Essential Oil | not available | not available | not available | Duke, 1992 * |
LIMONENE | 60 | Fruit | 34.0 | 1238.0 | -0.57 | Duke, 1992 * |
LIMONENE | 60 | Seed Essent. Oil | 15500.0 | 18950.0 | -0.79 | Duke, 1992 * |
LINALOL | 0 | Fruit | 4060.0 | 16900.0 | 2.26 | Duke, 1992 * |
LINALOL-OXIDE | 0 | Fruit | 2.0 | 21.0 | not available | Duke, 1992 * |
LINALOOL | 53 | Essential Oil | not available | 568000.0 | 1.96 | Duke, 1992 * |
LINALOOL | 53 | Fruit | 400.0 | 10250.0 | 2.28 | Duke, 1992 * |
LINALOOL | 53 | Seed Essent. Oil | 414190.0 | 742300.0 | 2.22 | Duke, 1992 * |
LINALOOL-ACETATE | 0 | Seed Essent. Oil | not available | 207780.0 | 1.41 | Duke, 1992 * |
LINALOOL-OXIDE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
LINALOOL-OXIDE | 0 | Fruit | 2.0 | 21.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
LINOLEIC-ACID | 27 | Fruit | 13030.0 | 18260.0 | -0.10 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Seed | not available | 132000.0 | 0.21 | Duke, 1992 * |
LINOLEIC-ACID-ETHYL-ESTER | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | 2939.0 | 4016.0 | 0.87 | USDA's Ag Handbook 8 and sequelae) |
MAGNESIUM | 65 | Leaf | 6940.0 | 7488.0 | 1.30 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 3 | Martindale's 29th |
Antianginal | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 3 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiapertif | 1 | Duke, 1992 * |
Antiapoplectic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 7 | Duke, 1992 * |
Antiarteriosclerotic | 2 | Duke, 1992 * |
Antiarthritic | 10 | Duke, 1992 * |
Antiasthmatic | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 8 | Duke, 1992 * |
Antibacillary | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 43 | Revista Itiliana Eppos, 12: 5, 1994. |