Common Names
Grapefruit
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALUMINUM | 5 | Fruit | 1.0 | 330.0 | -0.13 | Duke, 1992 * |
APIGENIN-7-O-BETA-D-RUTINOSIDE | 0 | Leaf | not available | 5.0 | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ARABAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Fruit | 470.0 | 760.0 | -0.95 | Duke, 1992 * |
ARSENIC | 2 | Fruit | 0.0 | 4.4 | 5.10 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 337.0 | 3862.0 | -0.04 | Duke, 1992 * |
ASH | 0 | Fruit | 3050.0 | 110000.0 | 1.38 | Duke, 1992 * |
ASPARAGINE | 2 | Fruit | not available | 420.0 | -0.65 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 810.0 | 4700.0 | -0.72 | Duke, 1992 * |
BARIUM | 0 | Fruit | 0.4 | 22.0 | -0.17 | Duke, 1992 * |
BERGAMOTTIN | 2 | Pericarp | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
BERGAPTOL | 0 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
BETA-BISABOLENE | 6 | Pericarp | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 0.0 | 5.0 | -0.14 | Duke, 1992 * |
BETA-CARYOPHYLLENE | 0 | Pericarp | not available | 130.0 | not available | Duke, 1992 * |
BETA-COPAENE | 0 | Pericarp | not available | not available | not available | Duke, 1992 * |
BETA-CUBEBENE | 0 | Pericarp | not available | 17.0 | not available | Duke, 1992 * |
BETA-HUMULENE | 0 | Pericarp | not available | not available | not available | Duke, 1992 * |
BETA-PHELLANDRENE | 3 | Pericarp | not available | not available | not available | Duke, 1992 * |
BETA-PINENE | 13 | Leaf | not available | 55.0 | -0.35 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antialzheimeran? | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Antiamblyopic | 1 | Duke, 1992 * |
Antiamnesic | 1 | Duke, 1992 * |
Antiamyloid-Beta | 1 | Duke, 1992 * |
Antianaphylactic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 3 | Martindale's 29th |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 3 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiapneic | 1 | Martindale's 29th |
Antiapoptotic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 8 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |