Common Names
Grapefruit
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
EO | 0 | Pericarp | 3700.0 | 10000.0 | -0.12 | Duke, 1992 * |
EPI-ISO-OBACUNOIC-ACID-17-O-BETA-D-GLUCOSIDE | 0 | Seed | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ERIODICTYOL | 10 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
ESCULETIN | 30 | Fruit | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 1000.0 | 19000.0 | -0.50 | Duke, 1992 * |
FERULIC-ACID | 61 | Fruit | 25.0 | 35.0 | -0.57 | Duke, 1992 * |
FERULIC-ACID | 61 | Pericarp | 25.0 | 160.0 | -1.00 | Duke, 1992 * |
FERULOYL-PUTRESINE | 0 | Plant | 15.0 | 41.0 | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 2000.0 | 172000.0 | 0.29 | Duke, 1992 * |
FLUORINE | 0 | Fruit | 0.0 | 0.9 | -0.45 | ACTA AGRIC SCAND SUPPL 22: 1980 |
FRIEDELIN | 2 | Pericarp | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
FRUCTOSE | 8 | Plant | not available | 12400.0 | not available | Duke, 1992 * |
GALACTAN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
GALACTURONIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
GAMMA-CADINENE | 0 | Pericarp | not available | not available | not available | Duke, 1992 * |
GAMMA-CAROTENE | 2 | Fruit | not available | not available | not available | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
GAMMA-TERPINENE | 11 | Pericarp | 0.4 | 1.0 | not available | Duke, 1992 * |
GERANIAL | 13 | Fruit | 420.0 | 700.0 | 1.03 | Duke, 1992 * |
GERANIAL | 13 | Leaf | not available | 31.0 | -0.40 | Duke, 1992 * |
GERANIAL | 13 | Pericarp | 4.0 | 700.0 | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antialzheimeran? | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Antiamblyopic | 1 | Duke, 1992 * |
Antiamnesic | 1 | Duke, 1992 * |
Antiamyloid-Beta | 1 | Duke, 1992 * |
Antianaphylactic | 3 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 3 | Martindale's 29th |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 3 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiapneic | 1 | Martindale's 29th |
Antiapoptotic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 8 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |