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Plant Capsicum annuum (Solanaceae)

Common Names
Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika
How this plant is used
Food

Select a Results View:

View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
STRONTIUM 0 Fruit 2.0 12.0 -0.91 Duke, 1992 *
SUGARS 0 Fruit 18060.0 70000.0 -0.60 Duke, 1992 *
SULFOQUINOVOSYL-DIACYL-GLYCEROL 0 Fruit not available not available not available Duke, 1992 *
SULFOQUINOVOSYL-DIACYL-GLYCEROL 0 Leaf not available not available not available Duke, 1992 *
SULFUR 14 Fruit 190.0 2440.0 0.71 Duke, 1992 *
TERPINEN-4-OL 23 Fruit not available not available not available Duke, 1992 *
TERPINOLENE 9 Fruit not available not available not available Duke, 1992 *
TETRADECANE 0 Fruit not available not available not available Chemical Constituents of Oriental Herbs (3 diff. books)
TETRAMETHYL-PYRAZINE 22 Fruit not available not available not available Duke, 1992 *
THIAMIN 31 Fruit 1.0 15.0 1.24 USDA's Ag Handbook 8 and sequelae)
THIAMINE 0 Fruit 1.0 4.2 0.35 Duke, 1992 *
THREONINE 4 Fruit 310.0 4228.0 0.50 Duke, 1992 *
TIN 4 Fruit 1.3 5.0 -0.36 Duke, 1992 *
TITANIUM 0 Fruit 0.4 16.0 -0.39 Duke, 1992 *
TOCOPHEROL 93 Fruit not available 24.0 -0.49 ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
TOLUENE 1 Fruit not available not available not available Duke, 1992 *
TRIGONELLINE 15 Seed not available 0.6 -0.47 Duke, 1992 *
TRYPTOPHAN 29 Fruit 110.0 1500.0 0.91 USDA's Ag Handbook 8 and sequelae)
TRYPTOPHAN-PYRROLO-OXYGENASE 0 Leaf not available not available not available Duke, 1992 *
TYROSINE 8 Fruit 180.0 2455.0 0.02 USDA's Ag Handbook 8 and sequelae)
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antitriglyceride 3 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antitrypanosomic 1 Planta Medica, 57: A44, 1991.
Antitubercular 1 Duke, 1992 *
Antituberculic 1 Duke, 1992 *
Antitumor 20 Zheng, G-Q., Kenney, P.M., and Lam, L.K.T. Sesquiterpenes From Clove (Eugenia caryophyllata) As Potential Anticarcinogenic Agents. Journal of Natural Products 55(7): 999-1003, 1992.
Antitumor (Bladder) 1 Duke, 1992 *
Antitumor (brain) 2 Duke, 1992 *
Antitumor (Breast) 7 Duke, 1992 *
Antitumor (Cervix) 2 Duke, 1992 *
Antitumor (CNS) 1 Duke, 1992 *
Antitumor (Colon) 5 Duke, 1992 *
Antitumor (Colorectal) 1 Duke, 1992 *
Antitumor (Esophagus)? 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antitumor (Forestomach) 1 Duke, 1992 *
Antitumor (Gastric) 1 Duke, 1992 *
Antitumor (Kidney) 1 Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.
Antitumor (Liver) 2 Duke, 1992 *
Antitumor (Lung) 6 Duke, 1992 *
Antitumor (Ovary) 1 Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46.
Antitumor (Pancreas) 2 Duke, 1992 *