Common Names
Tea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
3,6-DIMETHYL-2-ETHYL-PYRAZINE | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
3-(S)-7-DIMETHYL-OCTA-1,5,7-TRIEN-3-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-(S)-7-DIMETHYL-OCTA-1,5-DIEN-3,7-DIOL | 0 | Leaf | not available | not available | not available | Jim Duke's personal files. |
3-ETHYL-PYRIDINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-METHOXY-PYRIDINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-METHYL-PENTAN-2-OL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-METHYL-PYRIDINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-N-BUTYL-PYRIDINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-N-PROPYL-QUINOLINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
3-PHENYL-PYRIDINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
30 | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4 | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4,8-DIMETHYL-QUINOLINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-ETHYL-7,11-DIMETHYL-DODECA-TRANS-2-TRANS-6,10-TRIENE-1-AL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-ETHYL-7,11-DIMETHYL-DODECA-TRANS-2-TRANS-6,1O-TRIEN-1-AL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-ETHYL-GUAIACOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-GALLOCATECHOL | 0 | Leaf | not available | not available | not available | Bisset, N.G., ed. 1994. Herbal Drugs and Phytopharmaceuticals. CRC Press. Boca Raton, FL. 566 pp. |
4-METHOXY-BENZALDEHYDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-METHYL-2-PHENYL-PENT-2-EN-1-AL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
4-METHYL-HEX-5-EN-4-OLIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 2 | Duke, 1992 * |
Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineuropathic? | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antinitrosaminic | 7 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosating | 1 | Duke, 1992 * |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 2 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antiobesity | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiodontalgic | 2 | Martindale's 28th |
Antioncychomycotic | 1 | Martindale's 29th |
Antionychogryphotic | 1 | Martindale's 28th |
Antiophidic | 6 | Economic & Medicinal Plant Research, 5: 363. |
Antiophthalmic | 1 | Martindale's 28th |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiosteoarthritic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiosteoporotic | 8 | Duke, 1992 * |