Common Names
Udo
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CALCIUM | 28 | Leaf | 130.0 | 2765.0 | -1.07 | Duke, 1992 * |
CAMPHENE | 9 | Stem | not available | 3.0 | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Leaf | 29000.0 | 617000.0 | 0.04 | Duke, 1992 * |
CIS-4,11,11-TRIMETHYL-8-METHYLENE-BICYCLO(7.2.0)UNDEC-4-ENE | 0 | Root | not available | 7.0 | not available | Duke, 1992 * |
CIS-SABINENE-HYDRATE | 0 | Root | not available | not available | not available | Duke, 1992 * |
D-CARVONE | 7 | Plant | not available | not available | not available | Duke, 1992 * |
DELTA-3-CARENE | 8 | Root | not available | 2.0 | -0.72 | Duke, 1992 * |
DELTA-CADINENE | 9 | Root | not available | 7.0 | -0.68 | Duke, 1992 * |
DELTA-SELINENE | 0 | Root | not available | 11.0 | not available | Duke, 1992 * |
ENT-KAUR-16-EN-19-OIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
EO | 0 | Stem | not available | 750.0 | -0.46 | Duke, 1992 * |
EPIPIMARIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ETHYL-ACETATE | 6 | Stem | not available | 3.0 | not available | Duke, 1992 * |
FAT | 0 | Leaf | 2000.0 | 42550.0 | -0.28 | Duke, 1992 * |
FIBER | 15 | Leaf | 5000.0 | 106380.0 | -0.68 | Duke, 1992 * |
GERMACRENE-D | 2 | Root | not available | 16.0 | -1.00 | Duke, 1992 * |
GRANDIFLORIC-ACID | 6 | Plant | not available | not available | not available | Duke, 1992 * |
INTERMEDIOL | 0 | Stem | 1.0 | 2.0 | not available | Duke, 1992 * |
IRON | 6 | Leaf | 3.0 | 64.0 | -0.76 | Duke, 1992 * |
ISOPINOCAMPHONE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antialzheimeran? | 1 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Antiamblyopic | 1 | Duke, 1992 * |
Antianemic | 1 | Martindale's 29th |
Antianginal | 1 | Duke, 1992 * |
Antianorectic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antianoxic | 1 | Yamahara, J., Matsuda, H., Naitoh, Y., Fujimura, H., and Tamai, Y. 1990. Antianoxic Action and Active Constituents of Atractylodis Lanceae Rhizoma. Chem. Pharm. Bull. 38(7): 2033-2034, 1990. |
Antianxiety | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiarthritic | 2 | Duke, 1992 * |
Antiasthmatic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherosclerotic | 2 | Duke, 1992 * |
Antibacillary | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 10 | Duke, 1992 * |
Antiberiberi | 1 | Duke, 1992 * |
Anticanker | 2 | Duke, 1992 * |
Anticardiospasmic | 1 | Duke, 1992 * |
Anticariogenic | 2 | Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105. |
Anticarpal-Tunnel | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |