Common Names
Cashew
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
4-O-METHYL-GLUCURONIC-ACID | 0 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
ALANINE | 3 | Seed | 7020.0 | 7141.0 | -0.64 | Duke, 1992 * |
ALPHA-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ALPHA-LINOLENIC-ACID | 15 | Seed | 1610.0 | 1638.0 | -0.30 | Duke, 1992 * |
ALUMINUM | 5 | Seed | not available | 2.0 | -0.36 | Duke, 1992 * |
ANACARDIC-ACID | 17 | Seed | not available | not available | not available | Duke, 1992 * |
ANACARDOL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
ANTIMONY | 0 | Seed | not available | 0.3 | 2.51 | Duke, 1992 * |
ARABINOSE | 0 | Resin, Exudate, Sap | not available | not available | not available | Duke, 1992 * |
ARGININE | 14 | Seed | 17410.0 | 17711.0 | -0.29 | Duke, 1992 * |
ARSENIC | 2 | Seed | not available | 0.0 | -0.62 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 252.0 | 17500.0 | 0.80 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 890.0 | 2957.0 | -0.17 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Seed | 20.0 | 21.0 | -0.33 | Duke, 1992 * |
ASH | 0 | Fruit | 2000.0 | 28000.0 | -0.74 | Duke, 1992 * |
ASH | 0 | Leaf | 12000.0 | 40000.0 | -1.39 | Duke, 1992 * |
ASH | 0 | Seed | 26000.0 | 32000.0 | -0.48 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Seed | 15050.0 | 15310.0 | -0.65 | Duke, 1992 * |
BARIUM | 0 | Seed | not available | 0.1 | -0.28 | Duke, 1992 * |
BENZALDEHYDE | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antihyperkinetic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antihyperlipoproteinaemic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antihypertensive | 9 | Duke, 1992 * |
Antihypoglycemic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiichthyosic | 1 | Martindale's 29th |
Antiichythyotic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antiielus? | 1 | Martindale's 29th |
Antiimpotence | 2 | Martindale's 29th |
Antiinfective | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinfertility | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinflammatory | 13 | Duke, 1992 * |
Antiinsomniac | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiinsomniac? | 1 | Martindale's 29th |
Antiinsomnic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiinsulinogenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiischemic | 1 | Duke, 1992 * |
Antikeratitic | 1 | Duke, 1992 * |
Antikeshan | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiketotic | 1 | Merck 11th Edition |
Antileishmanic | 1 | Duke, 1992 * |