Plant Allium sativum var. sativum (Liliaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Garlic

How this plant is used

Food

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
ALLYL-TRANS-1-PROPENYL-THIOSULFINATES	0	Bulb	50.0	2855.0	not available	LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp.
ALLYL-TRISULFIDE	1	Bulb	not available	not available	not available	Duke, 1992 *
ALLYLMETHYLSULFIDE	2	Bulb	not available	not available	not available	Duke, 1992 *
ALLYLMETHYLSULFIDE	2	Essential Oil	not available	not available	not available	Duke, 1992 *
ALLYLMETHYLSULFIDE	2	Fruit Juice	not available	not available	not available	Deruaz, D., et. al. 1994. Analytical Strategy by Coupling Headspace Gas Chromatography, Atomic Emission Spectrometric Detection and Mass Spectrometry Application to Sulfur Compounds from Garlic. J. Chromatogr., 677(2): 345-354.
ALPHA-AMINO-BUTYRIC-ACID	0	Bulb	not available	not available	not available	Duke, 1992 *
ALPHA-LINOLENIC-ACID	15	Plant	60.0	720.0	-1.24	Stitt, Paul. Why George should eat broccoli.
ALPHA-PHELLANDRENE	11	Bulb	not available	not available	not available	Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
ALPHA-PROSTAGLANDIN-F-1	0	Bulb	not available	not available	not available	Duke, 1992 *
ALPHA-PROSTAGLANDIN-F-2	0	Bulb	not available	not available	not available	Duke, 1992 *
ALPHA-TOCOPHEROL	32	Bulb	0.1	12.0	-1.00	Duke, 1992 *
ALUMINUM	5	Bulb	not available	52.0	-1.00	Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
ALUMINUM	5	Root	19.0	52.0	-0.28	Duke, 1992 *
ANILINE	0	Bulb	not available	10.0	not available	Duke, 1992 *
APIGENIN	101	Bulb	not available	693.0	not available	Duke, 1992 *
ARABINOSE	0	Bulb	not available	not available	not available	Wealth of India.
ARACHIDONIC-ACID	12	Bulb	not available	not available	not available	Duke, 1992 *
ARGININE	14	Bulb	81.0	30316.0	1.00	Duke, 1992 *
ASCORBIC-ACID	112	Bulb	100.0	788.0	not available	Duke, 1992 *
ASCORBIC-ACID	112	Flower	440.0	3793.0	0.33	CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Antinephritic	3	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antinephrolytic	1	Duke, 1992 *
Antinesidioblastosic	1	Martindale's 29th
Antineuralgic	7	Duke, 1992 *
Antineuramidase	1	Duke, 1992 *
Antineurasthenic	2	Duke, 1992 *
Antineuritic	2	Duke, 1992 *
Antineuroblastomic	1	Duke, 1992 *
Antineuropathic	4	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antineurotic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
AntiNF-kB	2	Duke, 1992 *
Antinitrosaminic	6	Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
Antinitrosic	1	Martindale's 28th
Antinociceptive	5	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antinyctalopic	1	Duke, 1992 *
Antiobesity	6	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antiobesity?	1	Duke, 1992 *
Antioncychomycotic	1	Martindale's 29th
Antionychyotic	1	Duke, 1992 *
Antiophidic	3	Economic & Medicinal Plant Research, 5: 363.