Common Names
Onion; Shallot
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALLYL-METHYL-DISULFIDE | 2 | Bulb | not available | not available | not available | Wealth of India. |
ALLYL-PROPENYL-DISULFIDE | 0 | Bulb | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
ALLYL-PROPYL-DISULFIDE | 3 | Bulb | not available | not available | not available | Duke, 1992 * |
ALLYL-PROPYL-DISULFIDE | 3 | Essential Oil | not available | not available | not available | Wilcox, B. F., Joseph, P. K., Augusti, K. T. 1984. Effects of Allylpropyl Disulphide Isolated from Allium cepa Linn. on High-Fat Fed Rats. Indian J. Biochem. Biophys., 21(3): 214-216. |
ALLYLMETHYLSULFIDE | 2 | Bulb | not available | not available | not available | Wealth of India. |
ALLYLPROPYL-SULFIDE | 0 | Bulb | not available | not available | not available | Wealth of India. |
ALLYLTHIOL-SULFIDE | 0 | Bulb | not available | not available | not available | Wealth of India. |
ALPHA-AMYRIN | 10 | Bulb | not available | not available | not available | Smocziewiczowa, A., Nitschke, D. 1978. Study of Saponins and Sapogenins in Onions. Zesz Nauk Akad Ekon Poznaniu Ser, 1(73): 40-43. |
ALPHA-LINOLENIC-ACID | 15 | Bulb | not available | not available | not available | Ustunes, L., Claeys, M., Laekeman, G., Herman, A.G., Vlietinck, A.J., Ozer, A. 1985. Isolation and Identification of Two Isomeric Trihydroxy Octadecenoic Acids with Prostaglandin E-Like Activity from Onion Bulbs(Allium cepa). Prostaglandins, 29(5):847-865 |
ALPHA-SITOSTEROL | 0 | Bulb | not available | not available | not available | Smocziewiczowa, A., Nitschke, D. 1978. Study of Saponins and Sapogenins in Onions. Zesz Nauk Akad Ekon Poznaniu Ser, 1(73): 40-43. |
ALPHA-TOCOPHEROL | 32 | Bulb | 0.4 | 30.0 | 1.00 | Duke, 1992 * |
ALPHA-TOCOPHEROL | 32 | Seed Oil | not available | not available | not available | Grujic-Injac, B., Basarevic-Dinic, L., Lajsic, S., Stefanovic, D. 1985. Chemical Analysis of Seed Oil of the Onion (Allium cepa). Hrana Ishrana, 25: 167-169 (Inst Ishr Vet Fak Belgrade, Yugoslavia) |
ALUMINUM | 5 | Bulb | 0.3 | 385.0 | 1.00 | Duke, 1992 * |
ANTHOCYANINS | 30 | Bulb | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
ARABINOSE | 0 | Bulb | not available | not available | not available | Sinha, A. 1959. Chemical Examination of Allium cepa. I. Glycosidic and Sugar Fractions. Indian J. Appl. Chem., 22: 89-91. |
ARACHIDIC-ACID | 0 | Seed | not available | not available | not available | Duke, 1992 * |
ARACHIDIC-ACID | 0 | Seed Oil | not available | not available | not available | Reddy, P. N., Azeemoddin, G., Rao, S. D. T. 1989. Processing and Analysis of Onionseed (Allium cepa) and its Fixed Oil. J. Amer. Oil Chem. Soc., 66(3): 365. |
ARGININE | 14 | Bulb | 1580.0 | 17222.0 | -1.00 | USDA's Ag Handbook 8 and sequelae) |
ARSENIC | 2 | Bulb | 0.0 | 0.1 | not available | Duke, 1992 * |
ASCORBIC-ACID | 112 | Bulb | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Anticoeliac | 1 | Martindale's 28th |
Anticold | 2 | Duke, 1992 * |
Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anticollegenase | 1 | Duke, 1992 * |
Anticomplement | 1 | Hansel, R., Keller, K., Rimpler, H., and Schneider, G. eds. 1992. Hager's Handbuch der Pharmazeutischen Praxis, Drogen (A-D), 1209 pp., 1993 (E-O), 970 pp., 1994 (P-Z), 1196 pp. Springer-Verlag, Berlin. |
Anticomplementary | 1 | Duke, 1992 * |
Anticonvulsant | 5 | Duke, 1992 * |
Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Anticoronary | 5 | Duke, 1992 * |
AntiCrohn's | 3 | Martindale's 29th |
Anticryptococcic | 1 | LAWSON in Koch, H. P. and Lawson, L. D., eds. 1996. Garlic- The Science and therapeutic application of Allium sativum L. and related species. Williams & Wilkins, Baltimore. 329 pp. |
AntiCTS | 1 | Duke, 1992 * |
AntiCVI | 1 | Duke, 1992 * |
Anticystinuric | 1 | Duke, 1992 * |
Anticystitic | 1 | Duke, 1992 * |
Anticytotoxic | 2 | Duke, 1992 * |
Antidandruff | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antidecubitic | 3 | Martindale's 28th |
Antideliriant | 1 | Duke, 1992 * |
Antidementia | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |