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| Chemical Name | Dosage | Reference |
|---|---|---|
| VITAMIN-E | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| WEDELOLACTONE | not available | Duke, 1992 * |
| XANTHOXYLIN | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Beta vulgaris | Beet; Beetroot; Sugar Beet; Garden Beet | 6 | 0 |
| Bidens pilosa | not available | 2 | 300 |
| Boehmeria nivea | Ramie | 1 | 0 |
| Borago officinalis | Borage; Beebread; Beeplant; Talewort | 4 | 150, 000 |
| Brassica nigra | Black Mustard | 3 | 0 |
| Brassica oleracea | Kohlrabi | 2 | 120 |
| Brassica oleracea var. botrytis l. | Cauliflower | 8 | 106 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 5 | 1, 989 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 4 | 300 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 8 | 232 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 2 | 452 |
| Brassica pekinensis | Chinese Cabbage | 2 | 29 |
| Brunfelsia uniflorus | Manaca | 1 | 0 |
| Bryonia alba | White Bryony | 1 | 0 |
| Buxus sempervirens | Boxwood | 1 | 0 |
| Byrsonima crassifolia | Nance | 1 | 282, 600 |
| Caesalpinia pulcherrima | Bird Of Paradise | 4 | 10, 000 |
| Calendula officinalis | Calendula; Pot-Marigold | 7 | 129, 000 |
| Camellia sinensis | Tea | 19 | 892, 906.7001953125 |
| Camptotheca acuminata | Happy Tree | 1 | 0 |