Select a Results View:
Download these results as:
| Chemical Name Sort descending | Dosage | Reference |
|---|---|---|
| CAFFEIC-ACID | 1.3 x Vit. E | Duke, 1992 * |
| CAFFEIC-ACID | 50 uM | Duke, 1992 * |
| CAFFEIC-ACID | 30 mM | Duke, 1992 * |
| CAFFEIC-ACID | 1/2 BHA | Duke, 1992 * |
| CAFFEIC-ACID | IC57=30 ppm | Duke, 1992 * |
| CAFFEINE | not available | Duke, 1992 * |
| CAFFEOYL-L-MALIC-ACID | ED50=9.5 uM | Duke, 1992 * |
| CAMPESTEROL | IC37=10 uM | Duke, 1992 * |
| CAMPESTERYL-FERULATE | not available | Duke, 1992 * |
| CAMPHENE | not available | Jim Duke's personal files. |
| CAPSAICIN | not available | Duke, 1992 * |
| CAPSAICINOL | not available | Duke, 1992 * |
| CAPSANTHIN | not available | Tucker, A. O. and Debaggio, T. 2000. The Big Book of Herbs. Interweave Press, Inc. Loveland, CO. 688 pp. |
| CARNOSIC-ACID | IC50=0.81 uM | Duke, 1992 * |
| CARNOSOL | not available | McEvily, A.J., Iyengar, R., and Gross, A.T. Inhibition of Polyphenol Oxidase by Phenolic Compounds. Phenolic Compounds in Food and Their Effects on Health, Ch.25. |
| CARNOSOLIC-ACID | not available | Duke, 1992 * |
| CARVACROL | not available | Jimenez, J., Navarro, M.C., Montilla, M.P., Martin, A. and Martinez, A. 1993. Thymus zygis Oil: Its Effects on CCl4-Induced Hepatotoxicity and Free Radical Scavenger Activity. JEO5: 153-8. |
| CATALASE | not available | Jim Duke's personal files. |
| CATECHIN | 2.4 x Vit. E | Duke, 1992 * |
| CATECHIN | IC50=0.19 uM | Duke, 1992 * |
Download these results as:
| Plant Name Sort descending | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Chronanthus biflorus | not available | 1 | 0 |
| Chrysanthemum balsamita | Balsamite; Costmary | 2 | 0 |
| Chrysanthemum coronarium | Garland Chrysanthemum | 3 | 10, 857 |
| Chrysanthemum parthenium | Feverfew | 11 | 910.8000004291534 |
| Chrysanthemum x morifolium | Chrysanthemum; Florist's Chrysanthemum; Mum; Ju Hua (Pinyin) | 10 | 572 |
| Chrysobalanus icaco | Cocoa plum; Icaco | 2 | 2, 850 |
| Chrysophyllum cainito | Caimito; Star Apple | 5 | 1, 645.2000000476837 |
| Cicer arietinum | Chickpea; Garbanzo | 12 | 58, 173.19999694824 |
| Cichorium endivia | Endive; Escarole | 13 | 66, 920.04800000042 |
| Cichorium intybus | Chicory; Witloof; Succory | 28 | 670, 446 |
| Cimicifuga dahurica | Sheng Ma | 4 | 74 |
| Cimicifuga racemosa | Black Cohosh; Black Snakeroot | 11 | 328.60000002384186 |
| Cinchona officinalis | Lojabark; Quinine | 1 | 0 |
| Cinchona pubescens | Quinine; Red Cinchona; Red Peruvian-Bark; Redbark | 6 | 0 |
| Cinchona spp | Quinine | 4 | 0 |
| Cinnamomum aromaticum | Cassia; Cassia Bark; Cassia Lignea; Chinese Cassia; Chinese Cinnamon; China Junk Cassia; Saigon Cinnamon; Zimtcassie (Ger.); Canela de la China (Sp.); Canelero chino (Sp.); Chinazimt (Ger.); Chinesischer Zimtbaum (Ger.); Kashia-Keihi (Jap.); Canelle de Cochinchine (Fr.); Cannelier Casse (Fr.); Cannelier de Chine (Fr.) | 21 | 39, 408 |
| Cinnamomum burmannii | Java Cinnamon; Padang Cassia | 1 | 340 |
| Cinnamomum camphora | Camphor; Ho Leaf | 16 | 29, 730 |
| Cinnamomum sieboldii | Japanese Cinnamon | 5 | 580 |
| Cinnamomum verum | Cinnamon; Ceylon Cinnamon | 29 | 6, 279, 517.999996185 |