An official website of the United States government.
| Chemical Name | Dosage | Reference |
|---|---|---|
| MAGNESIUM | 400 mg/day | Duke, 1992 * |
| MALIC-ACID | not available | Duke, 1992 * |
| OLEANOLIC-ACID | not available | Duke, 1992 * |
| PAEONOL | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
| PROANTHOCYANIDINS | not available | Duke, 1992 * |
| PTERYXIN | 10-20 orl | Duke, 1992 * |
| PUERARIN | not available | Duke, 1992 * |
| PYRIDOXINE | 40 mg/day | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| QUERCETIN | not available | Duke, 1992 * |
| ROSMARINIC-ACID | IC50=0.74 uM | Duke, 1992 * |
| RUTIN | not available | Duke, 1992 * |
| SELENIUM | not available | Duke, 1992 * |
| THYMOL | IC50=4 uM | Duke, 1992 * |
| TOCOPHEROL | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| VANADIUM | not available | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| VITAMIN-E | not available | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| YOHIMBINE | not available | Duke, 1992 * |
| ZINGERONE | IC50=8.9 uM | Duke, 1992 * |
| Plant Name | Common Name | Chemical Count | Total Parts Per Million |
|---|---|---|---|
| Beta vulgaris | Beet; Beetroot; Sugar Beet; Garden Beet | 9 | 123, 099.72799967136 |
| Bixa orellana | Achiote; Annatto; Annato; Lipsticktree; Lipstick Pod; Bija; Annoto; Arnato | 3 | 17, 760 |
| Blechnum orientale | Kuan Chung; Shield Fern | 2 | 21, 720 |
| Bletilla striata | Hyacinth Orchid; Chinese Ground Orchid; Hyacinth Bletilla; Dai Chi (Chin.); Shiran (Jap.); Bletilla; Hardy Orchid | 2 | 44, 030 |
| Blighia sapida | Akee; Seso Vegetal | 2 | 15, 030 |
| Boehmeria nivea | Ramie | 4 | 90, 631 |
| Borago officinalis | Borage; Beebread; Beeplant; Talewort | 7 | 3, 152, 980 |
| Boronia megastigma | Scented Boronia | 1 | 0 |
| Bowdichia nitida | not available | 1 | 0 |
| Brassica chinensis | Chinese Cabbage; Pak-Choi; Chinese Mustard; Bok-Choy; Celery Mustard; Chinese White Cabbage; Celery Cabbage | 4 | 266, 371 |
| Brassica juncea | Mustard Greens | 2 | 9, 402 |
| Brassica napus var. napobrassica | Rutabaga; Swede; Swedish Turnip | 5 | 33, 195.45000000601 |
| Brassica nigra | Black Mustard | 4 | 24, 351 |
| Brassica oleracea | Kohlrabi | 6 | 11, 685 |
| Brassica oleracea var. botrytis l. | Cauliflower | 12 | 83, 718.34400000703 |
| Brassica oleracea var. capitata l. | Cabbage; Red Cabbage; White Cabbage | 12 | 86, 386.3499994278 |
| Brassica oleracea var. gemmifera | Brussels-Sprouts; Brussel-Sprout | 9 | 21, 992.072000000626 |
| Brassica oleracea var. italica | Broccoli; Heading Broccoli; Sprouting Broccoli; Cape Broccoli; Purple Cauliflower; Asparagus Broccoli; Winter Broccoli; Calabrese | 12 | 544, 945.7520000562 |
| Brassica oleracea var. sabellica l. | Kale; Curly Kale; Kitchen Kale; Scotch Kale | 7 | 73, 944 |
| Brassica oleracea var. viridis l. | Collards; Cow Cabbage; Tall Kale; Tree Kale; Spring-Heading Cabbage | 3 | 128, 925 |