Common Names
Grape; European Grape; Wine Grape; Grapevine; Vigne Vinifere (Fr.); Weinrebe (Ger.); Parra (Sp.); Vid (Sp.)
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ENOMELANIN | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ENOTANNIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN-(4-BETA-8)-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-6)-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-6)-EPI-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-(4-BETA-8)-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPI-CATECHIN-(4-BETA-8)-EPI-CATECHIN-3-O-GALLATE-(4-BETA-8)-CATECHIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPICATECHIN | 40 | Fruit | not available | not available | not available | Duke, 1992 * |
EPICATECHIN | 40 | Seed | not available | not available | not available | Duke, 1992 * |
EPICATECHIN-3-GALLATE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
EPICATECHIN-3-GALLATE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
EPICATECHIN-3-O-GALLATE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
EPICATECHIN-3-O-GALLATE | 1 | Seed | not available | not available | not available | Duke, 1992 * |
EPSILON-VINIFERIN | 4 | Leaf | not available | 30900.0 | not available | Duke, 1992 * |
ERGOSTEROL | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
ERUCIC-ACID | 2 | Seed | not available | not available | not available | Duke, 1992 * |
ETHYL-AMINE | 0 | Fruit Juice | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 5010.0 | 33898.0 | -0.38 | USDA's Ag Handbook 8 and sequelae) |
FAT | 0 | Seed | 60000.0 | 200000.0 | -0.34 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
Activity | Chemical Count | Reference |
---|---|---|
Antinephrolytic | 1 | Duke, 1992 * |
Antineuralgic | 4 | Duke, 1992 * |
Antineuramidase | 1 | Duke, 1992 * |
Antineurasthenic | 1 | Duke, 1992 * |
Antineuritic | 1 | Duke, 1992 * |
Antineuropathic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antineuropathic? | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
AntiNF-kB | 1 | Duke, 1992 * |
Antinitrosaminic | 6 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinitrosic | 1 | Martindale's 28th |
Antinociceptive | 11 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antinyctalopic | 3 | Duke, 1992 * |
Antiobesity | 10 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiobesity? | 1 | Internat. J. Oriental Med. 16: 4. |
Antiodontalgic | 1 | Martindale's 28th |
Antioncychomycotic | 1 | Martindale's 29th |
Antionychyotic | 1 | Duke, 1992 * |
Antiophidic | 5 | Economic & Medicinal Plant Research, 5: 363. |
Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |