Common Names
Pea Bean; Asparagus Bean; Yardlong Bean
How this plant is used
Food
Subspecies
sesquipedalis
Subspecies Author
(L.) VERDC.
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
STEARIC-ACID | 8 | Fruit | 130.0 | 1070.0 | -0.21 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Seed | 200.0 | 218.0 | -0.56 | USDA's Ag Handbook 8 and sequelae) |
STEARIC-ACID | 8 | Shoot | 80.0 | 783.0 | 0.71 | Duke, 1992 * |
STIGMASTEROL | 12 | Seed | not available | 250.0 | -0.21 | Duke, 1992 * |
STRONTIUM | 0 | Seed | 2.0 | 60.0 | 1.14 | Duke, 1992 * |
SUCCINOXIDASE | 0 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
SUCROSE | 14 | Seed | not available | 15000.0 | -0.48 | Duke, 1992 * |
THIAMIN | 31 | Fruit | 0.8 | 10.0 | 0.60 | USDA's Ag Handbook 8 and sequelae) |
THIAMIN | 31 | Seed | 9.0 | 10.0 | 0.81 | USDA's Ag Handbook 8 and sequelae) |
THIAMIN | 31 | Shoot | 3.5 | 35.0 | 2.02 | Duke, 1992 * |
THREONINE | 4 | Fruit | 1040.0 | 8560.0 | 2.30 | USDA's Ag Handbook 8 and sequelae) |
THREONINE | 4 | Seed | 9260.0 | 10112.0 | 0.44 | USDA's Ag Handbook 8 and sequelae) |
TIN | 4 | Seed | 0.0 | 0.7 | -0.56 | Duke, 1992 * |
TITANIUM | 0 | Seed | 0.2 | 84.0 | 2.36 | Duke, 1992 * |
TRYPTOPHAN | 29 | Fruit | 320.0 | 2634.0 | 2.50 | USDA's Ag Handbook 8 and sequelae) |
TRYPTOPHAN | 29 | Seed | 3000.0 | 3276.0 | -0.02 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Fruit | 1150.0 | 9465.0 | 2.92 | USDA's Ag Handbook 8 and sequelae) |
TYROSINE | 8 | Seed | 7860.0 | 8584.0 | 0.20 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Fruit | 1620.0 | 13333.0 | 1.83 | USDA's Ag Handbook 8 and sequelae) |
VALINE | 3 | Seed | 11600.0 | 12688.0 | 0.08 | USDA's Ag Handbook 8 and sequelae) |
Activity | Chemical Count | Reference |
---|---|---|
Antiscorbutic | 1 | Martindale's 28th |
Antiscotomic | 1 | Duke, 1992 * |
Antiseptic | 3 | Martindale's 28th |
Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisickling | 2 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
Antisilicotic | 1 | Medicinal and Poisonous Plants of the Tropics. Leeuwenberg, A.J.M., ed. Pudoc, Wageningen. 1987. |
Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antispasmodic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
AntiSpina-Bifida | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antisteatotic | 1 | Duke, 1992 * |
Antistomatitic | 1 | Martindale's 28th |
Antistress | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antisyndrome-X | 7 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitumor | 5 | Simon, P.W. Carrots and Other Horticultural Crops as a Source of Provitamin A Carotenes. HortScience, 25(12): 1495, 1990. |
Antitumor (brain) | 1 | Duke, 1992 * |