Common Names
Mat Bean; Moth Bean
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
FAT | 0 | Plant | not available | 19000.0 | -0.48 | Duke, 1992 * |
FAT | 0 | Seed | 6000.0 | 24520.0 | -1.27 | Duke, 1992 * |
FIBER | 15 | Fruit | not available | 194000.0 | 0.49 | Duke, 1992 * |
FIBER | 15 | Leaf | not available | 268000.0 | 1.32 | Duke, 1992 * |
FIBER | 15 | Plant | 197000.0 | 268000.0 | 0.33 | Duke, 1992 * |
FIBER | 15 | Seed | 35150.0 | 53000.0 | -0.65 | Duke, 1992 * |
GLUTAMIC-ACID-DEHYDROXYLASE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HISTIDINE | 7 | Seed | 7710.0 | 8536.0 | 0.64 | Duke, 1992 * |
IRON | 6 | Seed | 88.0 | 143.0 | -0.04 | Duke, 1992 * |
ISOLEUCINE | 3 | Seed | 11380.0 | 12600.0 | 0.27 | Duke, 1992 * |
KILOCALORIES | 0 | Seed | 3430.0 | 3798.0 | -0.83 | Duke, 1992 * |
LEUCINE | 2 | Seed | 15410.0 | 17062.0 | 0.00 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Seed | 4850.0 | 5370.0 | -0.87 | Duke, 1992 * |
LYSINE | 4 | Seed | 12480.0 | 13818.0 | 0.23 | Duke, 1992 * |
MAGNESIUM | 65 | Seed | 2250.0 | 4962.0 | 0.80 | Duke, 1992 * |
MANGANESE | 14 | Seed | 18.0 | 20.0 | -0.42 | Duke, 1992 * |
METHIONINE | 15 | Seed | 2200.0 | 2436.0 | -0.49 | Duke, 1992 * |
MUFA | 13 | Seed | 1290.0 | 1428.0 | -0.78 | Duke, 1992 * |
NIACIN | 39 | Seed | 28.0 | 31.0 | -0.36 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 1290.0 | 1428.0 | -0.97 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Hypoarginanemic | 1 | Martindale's 29th |
Hypocholesterolemic | 10 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Hypoglycemic | 4 | Duke, 1992 * |
Hypolipidemic | 1 | Duke, 1992 * |
Hypotensive | 8 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Hypouricemic | 1 | Duke, 1992 * |
Immunomodulator | 5 | Economic & Medicinal Plant Research, 6: 189. |
Immunostimulant | 5 | Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp. |
Immunosuppressant | 1 | Martindale's 29th |
Insectifuge | 4 | Jacobson, M., Glossary of Plant-Derived Insect Deterrents, CRC Press, Inc., Boca Raton, FL, 213 p, 1990. |
Insulinase-Inhibitor | 1 | Economic & Medicinal Plant Research, 6: 157. |
Insulinogenic | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Insulinotonic | 1 | J. Agri. & Food Chemistry, 36: 1079. |
Interferon-Synergist | 1 | Duke, 1992 * |
Interferonogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Irritant | 2 | Merck 11th Edition |
Keratolytic | 1 | Martindale's 29th |
Laxative | 4 | Duke, 1992 * |
Leptingenic | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Lipotropic | 1 | Merck 11th Edition |