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Plant Trigonella foenum-graecum (Fabaceae)

Common Names
Fenugreek; Greek Clover; Greek Hay; Bockshornklee (Ger.); Alholva (Sp.)
How this plant is used
Food

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View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
FENUGRIN-A 0 Seed not available not available not available Duke, 1992 *
FENUGRIN-B 0 Plant not available not available not available Duke, 1992 *
FENUGRIN-B 0 Seed not available not available not available Duke, 1992 *
FENUGRIN-C 0 Seed not available not available not available Duke, 1992 *
FENUGRIN-D 0 Seed not available not available not available Duke, 1992 *
FENUGRIN-E 0 Seed not available not available not available Duke, 1992 *
FIBER 15 Seed 10000.0 500000.0 2.88 Duke, 1992 *
FIBER(CRUDE) 0 Seed not available 87000.0 -0.35 Duke, 1992 *
FIBER(DIETARY) 0 Seed not available 480000.0 -1.38 Duke, 1992 *
FIXED-OIL 0 Seed 103000.0 200000.0 -0.41 Duke, 1992 *
FLAVONOLS 0 Fruit 7100.0 15500.0 not available Singh, J., Gupta, K., and Arora, S.K. 1993. Changes in the anti-nutritional factors of developing seeds and pod walls of fenugreek (Trigonella foenum graecum L.). Plant Foods for Human Nutrition. 46: 77-84, 1994.
FLAVONOLS 0 Seed 16100.0 27400.0 not available Singh, J., Gupta, K., and Arora, S.K. 1993. Changes in the anti-nutritional factors of developing seeds and pod walls of fenugreek (Trigonella foenum graecum L.). Plant Foods for Human Nutrition. 46: 77-84, 1994.
FOENUGRAECIN 0 Seed not available not available not available Duke, 1992 *
FOLACIN 15 Plant not available 1.0 -1.10 Kameoka, H. and Nakai, K. 1987. Components of essential oil from the root of Glycyrrhiza-glabra. Nippon Gogeikagaku Kaishi 61(9): 1119-1122.
FOLIC-ACID 23 Plant not available 1.0 -0.94 Kameoka, H. and Nakai, K. 1987. Components of essential oil from the root of Glycyrrhiza-glabra. Nippon Gogeikagaku Kaishi 61(9): 1119-1122.
FORMONONETIN 16 Plant not available not available not available Duke, 1992 *
FRUCTOSE 8 Plant not available not available not available Duke, 1992 *
FRUCTOSE 8 Seed not available not available not available Duke, 1992 *
FUROST-5-ENE-3-BETA-22-26-TRIOL 0 Seed not available not available not available Duke, 1992 *
GALACTINOL 0 Plant not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
11B-HSD-Inhibitor 3 Duke, 1992 *
5-Alpha-Reductase-Inhibitor 5 Duke, 1992 *
5-HT-Inhibitor 1 Duke, 1992 *
5-Lipoxygenase-Inhibitor 2 Duke, 1992 *
Abortifacient 2 Cooper-Driver, G. A., Chemical substances in plants toxic to animals, pp. 213-47 in Rechcigl, M., Jr., ed. CRC Handbook of Naturally Occurring Food Toxicants, CRC Press, Boca Raton, 1983, 339 pp.
Absorbent 1 Martindale's 29th
Acaricide 1 Duke, 1992 *
Acarifuge 1 Duke, 1992 *
ACE-Inhibitor 7 Duke, 1992 *
Acidulant 1 Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
Adjuvant 1 Merck 11th Edition
Aggregant 1 Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Aldehyde-Oxidase-Inhibitor 2 Duke, 1992 *
Aldose-Reductase-Inhibitor 11 Duke, 1992 *
Allelochemic 3 Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp.
Allelopathic 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Allergenic 5 Duke, 1992 *
Alpha-Reductase-Inhibitor 2 Duke, 1992 *
Amebicide 2 Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176)
Amphiglycemic? 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.