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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Thymus vulgaris

Thymus vulgaris (Lamiaceae)

Common Names
Common Thyme; Garden Thyme; Thyme
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
GERMACRONE 7 Essential Oil *
GLYCINE 12 Plant Stitt, Paul. Why George should eat broccoli.
HEX-5-EN-1-OL 0 Essential Oil *
IRON 6 Leaf 25.0 147.0 -0.55 *
IRON 6 Plant 1075.0 1508.0 1.04 USDA's Ag Handbook 8 and sequelae)
ISOBORNEOL 7 Essential Oil *
ISOCHLOROGENIC-ACID 4 Leaf Duke, J. A. Writeups or information summaries on approximately 2,000 economic plants, USDA, ARS, Beltsville, MD 20705.
ISOCHLOROGENIC-ACID 4 Shoot *
ISOEUGENOL 16 Plant Stitt, Paul. Why George should eat broccoli.
ISOLEUCINE 3 Plant 4680.0 5054.0 -0.62 USDA's Ag Handbook 8 and sequelae)
ISOTHYMONIN 4 Plant *
KAEMPFEROL 75 Plant Stitt, Paul. Why George should eat broccoli.
KILOCALORIES 0 Leaf 2990.0 -0.05 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
L-BORNEOL 0 Plant ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes.
LABIATIC-ACID 1 Leaf *
LAURIC-ACID 7 Plant 2300.0 2484.0 -0.36 USDA's Ag Handbook 8 and sequelae)
LEUCINE 2 Plant 4300.0 4644.0 -0.94 USDA's Ag Handbook 8 and sequelae)
LIMONENE 60 Essential Oil 5300.0 -0.71 *
LIMONENE 60 Plant 15.0 5200.0 2.71 *
LINALOL 0 Plant 20.0 17420.0 3.51 *
View the list of ubiquitous chemicals
Download these results as:
CSV
EXCEL
PDF
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antisunburn 2 *
Antisyndrome-X 6 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
AntiTGF-beta 2 *
Antithiamin 1 Phenolic Compounds in Food and Their Effects on Health, 69.
Antithrombic 1 Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
Antithromboxane 2 Lawrence Review of Natural Products, Jul-87.
Antithyreotropic 1 *
Antithyroid 5 Jim Duke's personal files.
Antitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antitinnitic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
AntiTNF 3 *
Antitoxoplasmotic 1 Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill
Livinston, Edinburgh.
Antitrichinosic 1 Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus.
Antitriglyceride 2 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antitrypanosomic 1 *
Antitubercular 1 *
Antitumor 24 Zheng, G-Q., Kenney, P.M., and Lam, L.K.T. Sesquiterpenes From Clove (Eugenia caryophyllata) As Potential Anticarcinogenic Agents. Journal of Natural Products 55(7): 999-1003, 1992.
Antitumor (brain) 3 *
Antitumor (Breast) 7 *
Antitumor (Cervix) 2 *