Common Names
Red Raspberry; Raspberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
GADOLEIC-ACID | 0 | Fruit | 40.0 | 300.0 | 1.00 | Revised USDA data received 1993. |
GALLIC-ACID | 62 | Juice | not available | not available | not available | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
GALLIC-ACID | 62 | Leaf | not available | not available | not available | Duke, 1992 * |
GALLIC-ACID | 62 | Plant | not available | not available | not available | Duke, 1992 * |
GENTISIC-ACID | 8 | Plant | not available | not available | not available | Duke, 1992 * |
GERANIOL | 35 | Fruit | not available | not available | not available | Duke, 1992 * |
GLUCOSE | 7 | Fruit | not available | not available | not available | Duke, 1992 * |
HEXEN-2-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
HEXEN-3-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
HOMOPROTOCATECHUIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
HYDROXYBENZOIC-ACID | 0 | Juice | not available | not available | not available | Duke, 1992 * |
HYDROXYCINNAMIC-ACID | 0 | Juice | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | 5.0 | 45.0 | -0.35 | Revised USDA data received 1993. |
IRON | 6 | Leaf | 17.0 | 101.0 | -0.66 | Duke, 1992 * |
ISOAMYL-ALCOHOL | 3 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ISOBUTYRIC-ACID | 2 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ISOQUERCITRIN | 22 | Fruit | not available | not available | not available | Duke, 1992 * |
ISOVALERIANIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
KAEMPFEROL | 75 | Juice | not available | not available | not available | Duke, 1992 * |
KAEMPFEROL-3-BETA-GLUCURONIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Deodorant | 1 | Martindale's 29th |
Depressant | 1 | Cooper-Driver, G. A., Chemical substances in plants toxic to animals, pp. 213-47 in Rechcigl, M., Jr., ed. CRC Handbook of Naturally Occurring Food Toxicants, CRC Press, Boca Raton, 1983, 339 pp. |
Dermatitigenic | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Detoxicant | 2 | Duke, 1992 * |
Detoxicant (Alcohol) | 1 | Duke, 1992 * |
Diagnostic | 1 | Martindale's 28th |
Diaphoretic | 1 | Duke, 1992 * |
Diaphoretic? | 3 | Lawrence Review of Natural Products, Dec-90. |
Differentiator | 1 | Duke, 1992 * |
Disinfectant | 1 | Martindale's 29th |
Diuretic | 11 | Duke, 1992 * |
DNA-Active | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
DNA-Protective | 1 | Duke, 1992 * |
Dye | 2 | Merck 11th Edition |
Embryotoxic | 1 | Duke, 1992 * |
Emetic | 4 | Duke, 1992 * |
Encephalopathic | 1 | Martindale's 29th |
Energizer | 1 | Duke, 1992 * |
Ergogenic | 1 | Duke, 1992 * |
Erythrocytogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |