Chemical Name | Dosage | Reference |
---|---|---|
CHARCOAL | not available | Martindale's 29th |
CHLOROPHYLL | not available | Merck 11th Edition |
CURCUMIN | not available | Iwu, M.M. 1993. Handbook of African Medicinal Plants. CRC Press, Boca Raton, FL 435 pp. |
PROANTHOCYANIDINS | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
PROCYANIDINS | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
TERPINOLENE | not available | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
THYMOL | not available | Martindale's 28th |
UNDECYLENIC-ACID | not available | Can. Pharm. Assoc. Medication. 1988 |
ZINC | not available | Martindale's 29th |
Plant Name | Common Name | Chemical Count | Total Parts Per Million |
---|---|---|---|
Abelmoschus esculentus | Okra | 1 | 60 |
Abelmoschus manihot | Manioc Hibiscus | 1 | 108 |
Abies alba | Silver-Fir | 1 | 38 |
Acanthopanax gracilistylis | Wu Chia Pi | 1 | 19 |
Achillea millefolium | Yarrow; Milfoil | 3 | 130 |
Achyranthes bidentata | Chaff Flower | 1 | 51 |
Acinos alpinus | Te de Sierra Nevada | 1 | 1 |
Acinos suaveolens | not available | 1 | 5 |
Aconitum carmichaelii | Aconite; Fu-Tsu | 1 | 26 |
Acorus calamus | Sweetflag; Calamus; Flagroot; Myrtle Flag; Sweet Calamus; Sweetroot | 2 | 0 |
Actaea dahurica | Sheng ma; Xing an sheng ma | 1 | 36 |
Actaea racemosa | Black Cohosh; Black Snakeroot | 1 | 0 |
Agathosma betulina | Buchu; Honey Buchu; Mountain Buchu | 2 | 252 |
Ageratum conyzoides | Mexican ageratum | 1 | 20 |
Akebia quinata | Chocolate Vine | 1 | 10 |
Albizia julibrissin | Mimosa | 1 | 8 |
Alisma plantago-aquatica | Mud Plantain; Tse-Hsieh; Water Plantain; Ze-Xie | 1 | 272 |
Allium ampeloprasum | Elephant Garlic; Kurrat | 1 | 0 |
Allium cepa | Onion; Shallot | 1 | 174 |
Allium sativum var. sativum | Garlic | 2 | 15.300000190734863 |