Common Names
Red Raspberry; Raspberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
DIHYDRO-BETA-IONONE | 0 | Plant | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ELLAGIC-ACID | 51 | Juice | 5.0 | 50.0 | not available | Duke, 1992 * |
ELLAGIC-ACID | 51 | Leaf | not available | not available | not available | Duke, 1992 * |
EPOXY-BETA-IONONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ETHANOL | 24 | Plant | not available | not available | not available | Duke, 1992 * |
ETHYL-ACETATE | 6 | Plant | not available | not available | not available | Duke, 1992 * |
FARNESOL | 17 | Plant | not available | not available | not available | Duke, 1992 * |
FAT | 0 | Fruit | 5100.0 | 44130.0 | -0.30 | Revised USDA data received 1993. |
FAT | 0 | Leaf | 2873.0 | 17000.0 | -0.79 | Duke, 1992 * |
FAT | 0 | Seed | 145000.0 | 240000.0 | -0.13 | Duke, 1992 * |
FERULIC-ACID | 61 | Fruit | not available | not available | not available | Duke, 1992 * |
FERULIC-ACID | 61 | Plant | not available | not available | not available | Duke, 1992 * |
FIBER | 15 | Fruit | 30000.0 | 352280.0 | 1.99 | Revised USDA data received 1993. |
FIBER | 15 | Leaf | not available | 82000.0 | -0.98 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
FIBER(CRUDE) | 0 | Leaf | not available | 82000.0 | -1.18 | Duke, 1992 * |
FIBER(DIETARY) | 0 | Leaf | not available | 323000.0 | -0.62 | Duke, 1992 * |
FLAVONOLS | 0 | Juice | not available | 122.0 | not available | Duke, 1992 * |
FORMIC-ACID | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
FRUCTOSE | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
FURFURAL | 6 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 2 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 4 | Duke, 1992 * |
5-HETE-Inhibitor | 1 | Duke, 1992 * |
5-HT-Inhibitor | 1 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 3 | Duke, 1992 * |
Abortifacient | 1 | Duke, 1992 * |
Acaricide | 1 | Duke, 1992 * |
ACE-Inhibitor | 6 | Duke, 1992 * |
Acetylcholinergic | 1 | Duke, 1992 * |
Acidulant | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Additive | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Aggregant | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Aldehyde-Oxidase-Inhibitor | 2 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 10 | Duke, 1992 * |
Allelochemic | 5 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 3 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 16 | Duke, 1992 * |
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Glucosidase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |