Common Names
Chinese Rhubarb
How this plant is used
Medicinal
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ANTHRAQUINONES | 6 | Rhizome | not available | not available | not available | Duke, 1992 * |
ANTHRAQUINONES | 6 | Root | not available | 50000.0 | 1.35 | Duke, 1992 * |
ANTHRONES | 0 | Root | not available | not available | not available | Duke, 1992 * |
BETA-D-GLUCOGALLIN | 0 | Root | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID | 102 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CALCIUM-OXALATE | 4 | Root | not available | 60000.0 | 2.44 | Duke, 1992 * |
CATECHIN-TANNINS | 0 | Root | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
CHRYSAPHANOL | 0 | Root | not available | not available | not available | Duke, 1992 * |
CHRYSOPHANIC-ACID | 6 | Bulb | not available | not available | not available | Duke, 1992 * |
CHRYSOPHANIC-ACID | 6 | Rhizome | not available | not available | not available | Duke, 1992 * |
CHRYSOPHANIC-ACID | 6 | Root | not available | not available | not available | Duke, 1992 * |
CHRYSOPHANOL | 10 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CHRYSOPHANOL-1-MONO-BETA-D-GLUCOSIDE | 0 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
CHRYSOPHANOL-1-O-BETA-D-GLUCOPYRANOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CHRYSOPHANOL-8-O-BETA-D-GLUCOPYRANOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
CINNAMIC-ACID | 18 | Root | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
D-CATECHIN | 4 | Root | not available | not available | not available | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |
D-CATECHOL | 0 | Root | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
D-EPICATECHIN-GALLATE | 0 | Root | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
DIISOBUTYL-PHTHALATE | 0 | Root | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
Activity | Chemical Count | Reference |
---|---|---|
Antimelanomic | 1 | Duke, 1992 * |
Antimetastatic | 2 | Duke, 1992 * |
Antimitotic | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
AntiMRSA | 2 | Duke, 1992 * |
Antimutagenic | 9 | Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp. |
Antinauseant | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antineoplastic | 3 | Duke, 1992 * |
Antinephritic | 1 | Duke, 1992 * |
Antinesidioblastosic | 1 | Martindale's 29th |
Antinitrosaminic | 3 | Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18. |
Antinociceptive | 1 | Duke, 1992 * |
Antiobesity | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
Antiophidic | 1 | Duke, 1992 * |
Antioxidant | 8 | Duke, 1992 * |
Antiperiodontitic | 1 | Duke, 1992 * |
Antiperoxidant | 5 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Antiplaque | 2 | Duke, 1992 * |
Antiplatelet | 1 | Duke, 1992 * |
Antipolio | 1 | Economic & Medicinal Plant Research, 5: 194. |
Antiproliferant | 3 | Chiang, L. C., Chiang, W., Chang, M. Y., Ng, L. T., Lin, C. C. 2003. Antileukemic activity of selected natural products in Taiwan. Am J Chin Med, 31(1):37-46. |