Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
L-THREO-ALPHA-AMINO-BETA-CHLORO-BUTYRIC-ACID | 0 | Juice | not available | not available | not available | Duke, 1992 * |
LEAD | 0 | Seed | 0.0 | 0.5 | -0.56 | Duke, 1992 * |
LECITHIN | 20 | Seed | not available | not available | not available | Duke, 1992 * |
LEGUMIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
LEGUMINELIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
LEUCINE | 2 | Fruit | 2280.0 | 22552.0 | 3.71 | Duke, 1992 * |
LEUCINE | 2 | Seed | 3230.0 | 15279.0 | -0.17 | Duke, 1992 * |
LEUCINE | 2 | Shoot | not available | 35.0 | -1.17 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Fruit | 1750.0 | 7418.0 | -0.25 | Duke, 1992 * |
LINOLEIC-ACID | 27 | Seed | 1520.0 | 7190.0 | -0.86 | Duke, 1992 * |
LUPEOL | 21 | Sprout Seedling | not available | not available | not available | Duke, 1992 * |
LUTEIN | 15 | Plant | not available | not available | not available | Duke, 1992 * |
LUTEIN-EPOXIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Fruit | 2020.0 | 19980.0 | 4.11 | Duke, 1992 * |
LYSINE | 4 | Seed | 3170.0 | 14995.0 | 0.39 | Duke, 1992 * |
M-XYLOHYDROQUINONE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | 218.0 | 2591.0 | 0.21 | Duke, 1992 * |
MAGNESIUM | 65 | Plant | 2200.0 | 3700.0 | -0.11 | Duke, 1992 * |
MAGNESIUM | 65 | Seed | 319.0 | 1700.0 | -0.49 | Duke, 1992 * |
MALIC-ACID | 15 | Seed | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Phytoalexin | 4 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Phytohormonal | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pigment | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pituitary-sensitizer | 1 | Medline (post 1990 searches filed in my computer) |
Pituitary-Stimulant | 1 | Duke, 1992 * |
Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
Poultice | 1 | Martindale's 29th |
Preservative | 2 | Merck 11th Edition |
Previtamin-A | 1 | Duke, 1992 * |
Progesteronigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Prooxidant | 7 | Duke, 1992 * |
Propecic | 6 | Duke, 1992 * |
Prostaglandigenic | 4 | Duke, 1992 * |
Prostaglandin-Sparer | 1 | Fujita, T., Nakatani, E., Funaishi, N., Sakuma, S., Fujimoto, Y. Potent inhibition of prostaglandin inactivation in rabbit gastric antral mucosal slices by selenium ions in-vitro. J. Pharm. Pharmacol. 42: 655-657, 1990. |
Prostaglandin-Synthesis-Inhibitor | 3 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 2 | Duke, 1992 * |
Protisticide | 2 | Duke, 1992 * |
PTK-Inhibitor | 1 | Duke, 1992 * |
Quinone-Reductase-Inducer | 4 | Yannai, S., Day, A. J., Williamson, G., Rhodes, M. J. C. 1998. Characterization of Flavonoids as Monofunctional or Bifunctional Inducers of Quinone Reductase in Murine Hepatoma Cell Lines. Food Chem Toxicol, 36(8): 623-630. |