Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
NICOTINAMIDE | 2 | Sprout Seedling | not available | 0.7 | not available | Duke, 1992 * |
NICOTINIC-ACID | 11 | Seed | not available | 18.0 | -1.00 | Duke, 1992 * |
NICOTINIC-ACID | 11 | Sprout Seedling | not available | 18.0 | not available | Duke, 1992 * |
NITROGEN | 0 | Seed | 11000.0 | 50000.0 | 2.15 | Duke, 1992 * |
O-ACETYL-HOMOSERINE | 0 | Shoot | not available | 433.0 | not available | Duke, 1992 * |
O-COUMARIC-ACID | 4 | Seed | not available | not available | not available | Duke, 1992 * |
OBTUSTYRENE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Fruit | 210.0 | 2077.0 | -0.46 | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 350.0 | 1656.0 | -0.97 | Duke, 1992 * |
ONONITOL | 0 | Root | not available | 3.2 | -1.00 | Duke, 1992 * |
OXALIC-ACID | 9 | Fruit | not available | 60.0 | -0.30 | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Seed | not available | not available | not available | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Root | not available | not available | not available | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Seed | not available | not available | not available | Duke, 1992 * |
PAEONIDIN | 0 | Flower | not available | not available | not available | Duke, 1992 * |
PALMITIC-ACID | 13 | Fruit | 330.0 | 3264.0 | -0.31 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 640.0 | 3027.0 | -0.64 | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Fruit | 7.5 | 74.0 | 3.57 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Seed | 1.0 | 5.0 | -1.23 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Phytoalexin | 4 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Phytohormonal | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pigment | 4 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pituitary-sensitizer | 1 | Medline (post 1990 searches filed in my computer) |
Pituitary-Stimulant | 1 | Duke, 1992 * |
Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
Poultice | 1 | Martindale's 29th |
Preservative | 2 | Merck 11th Edition |
Previtamin-A | 1 | Duke, 1992 * |
Progesteronigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Prooxidant | 7 | Duke, 1992 * |
Propecic | 6 | Duke, 1992 * |
Prostaglandigenic | 4 | Duke, 1992 * |
Prostaglandin-Sparer | 1 | Fujita, T., Nakatani, E., Funaishi, N., Sakuma, S., Fujimoto, Y. Potent inhibition of prostaglandin inactivation in rabbit gastric antral mucosal slices by selenium ions in-vitro. J. Pharm. Pharmacol. 42: 655-657, 1990. |
Prostaglandin-Synthesis-Inhibitor | 3 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 2 | Duke, 1992 * |
Protisticide | 2 | Duke, 1992 * |
PTK-Inhibitor | 1 | Duke, 1992 * |
Quinone-Reductase-Inducer | 4 | Yannai, S., Day, A. J., Williamson, G., Rhodes, M. J. C. 1998. Characterization of Flavonoids as Monofunctional or Bifunctional Inducers of Quinone Reductase in Murine Hepatoma Cell Lines. Food Chem Toxicol, 36(8): 623-630. |