Common Names
Pea
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASPARTIC-ACID | 3 | Seed | 4950.0 | 23415.0 | 0.07 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Shoot | not available | 22.0 | -1.41 | Duke, 1992 * |
BETA-AMYRIN | 9 | Seed | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 0.8 | 8.3 | -0.13 | Duke, 1992 * |
BETA-CAROTENE | 53 | Seed | 3.6 | 18.2 | 0.71 | Duke, 1992 * |
BETA-CRYPTOXANTHIN | 2 | Seed | not available | not available | not available | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Seed | not available | not available | not available | Duke, 1992 * |
BETAINE | 14 | Root | not available | 59.0 | -0.36 | Duke, 1992 * |
BETAINE | 14 | Shoot | not available | 94.0 | -0.42 | Duke, 1992 * |
BIOTIN | 4 | Seed | not available | 82.0 | -0.16 | Duke, 1992 * |
BORON | 4 | Seed | 2.0 | 23.0 | -0.05 | Duke, 1992 * |
BROMINE | 0 | Seed | 0.2 | 12.0 | -0.02 | Duke, 1992 * |
CADAVERINE | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
CADMIUM | 3 | Seed | 0.0 | 0.3 | -0.20 | Duke, 1992 * |
CAFFEIC-ACID | 102 | Plant | not available | not available | not available | Duke, 1992 * |
CAFFEIC-ACID-4-O-BETA-D-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CALCIUM | 28 | Fruit | 430.0 | 4253.0 | 0.09 | Duke, 1992 * |
CALCIUM | 28 | Plant | 10200.0 | 14100.0 | 0.05 | Duke, 1992 * |
CALCIUM | 28 | Seed | 230.0 | 1700.0 | -0.45 | Duke, 1992 * |
CALCIUM-OXALATE | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitinnitic | 2 | Duke, 1992 * |
AntiTMJ | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitourette | 1 | Martindale's 28th |
AntiTourette's | 1 | Martindale's 28th |
Antitoxemic | 1 | Duke, 1992 * |
Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antitubercular | 2 | Duke, 1992 * |
Antitumor | 17 | Duke, 1992 * |
Antitumor (brain) | 1 | Duke, 1992 * |
Antitumor (Breast) | 6 | Duke, 1992 * |
Antitumor (Cervix) | 2 | Duke, 1992 * |
Antitumor (CNS) | 1 | Duke, 1992 * |
Antitumor (Colon) | 4 | Duke, 1992 * |
Antitumor (Colorectal) | 1 | Duke, 1992 * |
Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antitumor (Forestomach) | 1 | Duke, 1992 * |
Antitumor (Gastric) | 1 | Duke, 1992 * |
Antitumor (GI) | 1 | Duke, 1992 * |
Antitumor (Liver) | 2 | Duke, 1992 * |