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Common Names
Emblic; Myrobalan
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| CHEBULAGINIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CHEBULIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CHEBULININIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| CHIBULINIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| CHIBULINIC-ACID | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
| CHLORIDE | 0 | Fruit | 355.0 | 1757.0 | 1.00 | Duke, 1992 * |
| COPPER | 12 | Fruit | 3.0 | 14.0 | 0.09 | Duke, 1992 * |
| CORILAGIC-ACID | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CORILAGIN | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
| CORILAGIN | 13 | Shoot | not available | not available | not available | Duke, 1992 * |
| CYSTINE | 2 | Fruit | not available | 0.0 | -1.08 | Duke, 1992 * |
| D-FRUCTOSE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| D-GLUCOSE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
| ELLAGIC-ACID | 51 | Fruit | not available | not available | not available | Duke, 1992 * |
| ELLAGIC-ACID | 51 | Leaf | not available | not available | not available | Duke, 1992 * |
| ELLAGIC-ACID | 51 | Pericarp | not available | not available | not available | Duke, 1992 * |
| ELLAGIC-ACID | 51 | Root | not available | not available | not available | Duke, 1992 * |
| ELLAGIC-ACID | 51 | Shoot | not available | not available | not available | Duke, 1992 * |
| EMBLICOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| EMBLICOL | 0 | Pericarp | not available | 45000.0 | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antineuropathic | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antineurotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| AntiNF-kB | 1 | Duke, 1992 * |
| Antinitrosaminic | 2 | Duke, 1992 * |
| Antinitrosic | 1 | Martindale's 28th |
| Antinociceptive | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antinyctalopic | 1 | Duke, 1992 * |
| Antiobesity | 5 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiophidic | 2 | Economic & Medicinal Plant Research, 5: 363. |
| Antiophthalmic | 1 | Martindale's 29th |
| Antiorchitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antiosteoarthritic | 4 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antiosteoporotic | 8 | Duke, 1992 * |
| Antiototic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antioxalate | 1 | Duke, 1992 * |
| Antioxidant | 22 | Larson, R.A. 1987. Review Article Number 30. The Antioxidants of Higher Plants. Phytochemistry. 27: 969-978. |
| Antioxidant? | 2 | Duke, 1992 * |
| Antiozenic | 1 | Duke, 1992 * |
| Antipancreatitic | 1 | Joseph, J., Nadeau, D. and Underwood, A. 2001. The Color Code. Hyperion, NY. |
| Antipapillomic | 1 | Duke, 1992 * |