Common Names
Parsley
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
LINALOL | 0 | Leaf | not available | 0.1 | -0.44 | Duke, 1992 * |
LINALOOL | 53 | Leaf | not available | 0.1 | -0.65 | Duke, 1992 * |
LITHIUM | 11 | Plant | 0.8 | 0.8 | -1.00 | Duke, 1992 * |
LUTEIN | 15 | Plant | not available | not available | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
LUTEIN | 15 | Shoot | not available | not available | not available | Duke, 1992 * |
LUTEOLIN-7-APIOSYL-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
LUTEOLIN-7-APIOSYL-GLUCOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
LUTEOLIN-7-DIGLUCOSIDE | 0 | Plant | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
LUTEOLIN-7-O-BETA-D-APIOGLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
LYSINE | 4 | Plant | 2190.0 | 18724.0 | 1.07 | USDA's Ag Handbook 8 and sequelae) |
M-XYLENE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Plant | 250.0 | 3160.0 | -0.28 | Duke, 1992 * |
MALIC-ACID | 15 | Root | not available | not available | not available | Duke, 1992 * |
MANGANESE | 14 | Plant | 0.5 | 6.0 | -0.65 | Duke, 1992 * |
MERCURY | 1 | Plant | 0.0 | 0.4 | -0.48 | Duke, 1992 * |
METHANOL | 2 | Leaf | not available | not available | not available | Duke, 1992 * |
METHIONINE | 15 | Plant | 150.0 | 1282.0 | -0.36 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
METHYL-DISULFIDE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
METHYL-DISULFIDE | 0 | Plant | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
MOLYBDENUM | 2 | Plant | 0.1 | 14.0 | 1.72 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antiacrodynic | 1 | Duke, 1992 * |
AntiADD | 1 | Duke, 1992 * |
Antiadenomic | 2 | Merck 11th Edition |
Antiadenoviral | 1 | Economic & Medicinal Plant Research, 5: 207. |
Antiadrenalinic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaflatoxin | 6 | Duke, 1992 * |
AntiAGE | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
Antiaggregant | 18 | Duke, 1992 * |
Antiaging | 6 | Duke, 1992 * |
Antiakathisic | 1 | Martindale's 29th |
Antialcoholic | 4 | Forest H. Nielsen, USDA, Grand Forks, various publications. |
Antialkalotic | 1 | Martindale's 29th |
Antiallergic | 12 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Antialopecic | 6 | Duke, 1992 * |
Antialzheimeran | 8 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antialzheimeran? | 2 | Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8. |
Antiamblyopic | 1 | Duke, 1992 * |
Antiamnesic | 1 | Duke, 1992 * |
Antiamyloid-Beta | 1 | Duke, 1992 * |
Antianaphylactic | 3 | Meli, R., Autore, G., Di Carlo, G., Capasso, F. Inhibitory Action of Quercetin on Intestinal Transit in Mice. Phytotherapy Research 4(5): 201, 1990. |