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Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ASCORBIC-ACID | 112 | Leaf | 2000.0 | 3000.0 | -0.17 | Duke, 1992 * |
| ASH | 0 | Fruit | 7000.0 | 72000.0 | 0.40 | Duke, 1992 * |
| ASH | 0 | Leaf | 80000.0 | 204000.0 | 1.50 | Duke, 1992 * |
| ASPARAGIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| ASTRAGALIN | 7 | Leaf | not available | not available | not available | Duke, 1992 * |
| BENZALDEHYDE | 24 | Plant | not available | not available | not available | Duke, 1992 * |
| BETA-AMYRIN | 9 | Root Bark | not available | not available | not available | Duke, 1992 * |
| BETA-CAROTENE | 53 | Fruit | 1.0 | 8.0 | -0.14 | Duke, 1992 * |
| BETA-ECDYSTERONE | 2 | Leaf | not available | 1.0 | not available | Duke, 1992 * |
| BETA-GAMMA-HEXENOL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| BETA-RESORCYLALDEHYDE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
| BETA-SITOSTEROL | 47 | Leaf | not available | 2000.0 | 0.00 | Duke, 1992 * |
| BETA-SITOSTEROL-BETA-D-GLUCOSIDE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
| BETULINIC-ACID | 22 | Bark | not available | 1800.0 | -0.46 | Jim Duke's personal files. |
| BETULINIC-ACID | 22 | Root Bark | not available | 150.0 | -0.91 | Jim Duke's personal files. |
| BIOTIN | 4 | Leaf | not available | not available | not available | Duke, 1992 * |
| BUTYL-ALCOHOL | 2 | Plant | not available | not available | not available | Duke, 1992 * |
| BUTYLAMINE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| CAFFEIC-ACID | 102 | Plant | not available | not available | not available | Duke, 1992 * |
| CALCIUM | 28 | Fruit | 300.0 | 6400.0 | 0.59 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| NADH-Oxidase-Inhibitor | 1 | Duke, 1992 * |
| NADH-Ubiquinone-Oxidoreductase-Inhibitor | 1 | Duke, 1992 * |
| Narcotic | 2 | Martindale's 29th |
| Natriuretic | 1 | Duke, 1992 * |
| Nematicide | 4 | Shoyakugaku Zasshi, 44: 183. |
| Neoplastic | 1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| NEP-Inhibitor | 1 | Duke, 1992 * |
| Neuroinhibitor | 1 | Duke, 1992 * |
| Neuroprotective | 3 | Duke, 1992 * |
| Neurotoxic | 3 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
| Neurotransmitter | 2 | Duke, 1992 * |
| NF-kB-Inhibitor | 3 | Duke, 1992 * |
| NO-Genic | 1 | Duke, 1992 * |
| NO-Inhibitor | 2 | Duke, 1992 * |
| NO-Synthase-Inhibitor | 1 | Duke, 1992 * |
| Odontolytic | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
| Ornithine-Decarboxylase-Inhibitor | 5 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
| Osmoregulator | 1 | Duke, 1992 * |
| Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Osteolytic | 1 | Duke, 1992 * |