Common Names
Sang-Pai-Pi; White Mulberry
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
2,4,4',6-TETRAHYDROXYBENZOPHENONE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
3,2',4'-TRIHYDROXYDIHYDROSTILBENE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
3,4'-DIHYDROXYDIHYDROSTILBENE | 0 | Wood | not available | not available | not available | Duke, 1992 * |
5,7-DIHYDROXYCHROMONE | 4 | Plant | not available | not available | not available | Duke, 1992 * |
6,3',5'-TRIHYDROXY-2-PHENYLBENZOFURAN | 0 | Wood | not available | not available | not available | Duke, 1992 * |
A-BETA-HEXENAL | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
ACETIC-ACID | 16 | Leaf | not available | not available | not available | Duke, 1992 * |
ACETONE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
ADENINE | 11 | Leaf | not available | not available | not available | Duke, 1992 * |
ALBAFURAN-C | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALBANIN-F | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALBANIN-G | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALBANOL-A | 2 | Plant | not available | not available | not available | Duke, 1992 * |
ALBANOL-B | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-AMYRIN | 10 | Root Bark | not available | not available | not available | Duke, 1992 * |
ALPHA-BETA-DIMONTANY-GLYCEROL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ALUMINUM(AL2O3) | 0 | Leaf | 8000.0 | 18000.0 | not available | Duke, 1992 * |
ARACHIDONIC-ACID | 12 | Seed | not available | not available | not available | Duke, 1992 * |
ARSENIC | 2 | Root Bark | not available | 0.1 | -0.60 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Fruit | 50.0 | 1040.0 | -0.22 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
NADH-Oxidase-Inhibitor | 1 | Duke, 1992 * |
NADH-Ubiquinone-Oxidoreductase-Inhibitor | 1 | Duke, 1992 * |
Narcotic | 2 | Martindale's 29th |
Natriuretic | 1 | Duke, 1992 * |
Nematicide | 4 | Shoyakugaku Zasshi, 44: 183. |
Neoplastic | 1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
NEP-Inhibitor | 1 | Duke, 1992 * |
Neuroinhibitor | 1 | Duke, 1992 * |
Neuroprotective | 3 | Duke, 1992 * |
Neurotoxic | 3 | R.J. Hixtable (Huxtable, R.J. (as T. Max). 1992. This and That:The Essential Pharmacology of Herbs and Spices. Tips 13:15-20 Huxtable, R.J. 1992b. The Myth of Benficent Nature. The Risk of Herbal Preparations. Anns. Intern. Med. 117(2):165-6; Huxtable, R. |
Neurotransmitter | 2 | Duke, 1992 * |
NF-kB-Inhibitor | 3 | Duke, 1992 * |
NO-Genic | 1 | Duke, 1992 * |
NO-Inhibitor | 2 | Duke, 1992 * |
NO-Synthase-Inhibitor | 1 | Duke, 1992 * |
Odontolytic | 1 | Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253. |
Ornithine-Decarboxylase-Inhibitor | 5 | Hagerman, A.E. Tannin-Protein Interactions. Phenolic Compounds in Food and Their Effects on Health, Ch.19. |
Osmoregulator | 1 | Duke, 1992 * |
Osteogenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Osteolytic | 1 | Duke, 1992 * |