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Plant Mangifera indica (Anacardiaceae)

Common Names
Mango
How this plant is used
Food
View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
STARCH 5 Seed not available 728000.0 1.69 Duke, 1992 *
STEARIC-ACID 8 Fruit 30.0 164.0 -0.27 Duke, 1992 *
SUCCINIC-ACID 7 Fruit not available not available not available Duke, 1992 *
SUCROSE 14 Fruit 66700.0 125800.0 0.15 Duke, 1992 *
SUGARS 0 Fruit 112000.0 205000.0 -0.04 Duke, 1992 *
SUGARS 0 Seed not available 10700.0 -1.17 Duke, 1992 *
SULFUR 14 Fruit 70.0 615.0 -0.56 Duke, 1992 *
SULFUR 14 Seed not available 2300.0 -0.13 Duke, 1992 *
TANNIN 35 Flower not available 150000.0 1.04 Duke, 1992 *
TANNIN 35 Seed not available 1100.0 -0.98 Duke, 1992 *
THIAMIN 31 Fruit 0.4 3.4 -0.25 Duke, 1992 *
THIAMIN 31 Leaf 0.4 1.8 -1.36 Duke, 1992 *
THREONINE 4 Fruit 190.0 2250.0 -0.32 Duke, 1992 *
TRYPTOPHAN 29 Fruit 80.0 700.0 -0.21 Duke, 1992 *
TYROSINE 8 Fruit 100.0 1600.0 -0.34 Duke, 1992 *
VALINE 3 Fruit 260.0 2700.0 -0.36 Duke, 1992 *
VIT-B-6 0 Fruit 1.3 7.3 -0.15 Duke, 1992 *
WATER 0 Fruit 754300.0 900000.0 0.56 Duke, 1992 *
WATER 0 Leaf not available 782000.0 -0.13 Duke, 1992 *
XANTHOPHYLL 3 Fruit not available 42.0 not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antiserotonin 1 Duke, 1992 *
Antishingles 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antisickling 2 Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990.
Antispare-Tire 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antispasmodic 11 Fitoterapia No.59-1984.
Antispasmophilic 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antistaphylococcic 4 Duke, 1992 *
Antistomatitic 1 Martindale's 28th
Antistreptococcic 1 Duke, 1992 *
Antistress 5 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antistroke 2 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antisyndrome-X 4 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antithiamin 1 Phenolic Compounds in Food and Their Effects on Health, 69.
Antithrombic 1 Duke, 1992 *
Antithyrotoxic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antitic 1 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antitinnitic 2 Duke, 1992 *
Antitriglyceride 1 Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antitrypanosomic 1 Duke, 1992 *
Antitubercular 3 Duke, 1992 *