Common Names
Tomato
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
CALCIUM | 28 | Fruit | 60.0 | 2400.0 | -0.34 | Duke, 1992 * |
CALCIUM | 28 | Leaf | not available | 60800.0 | 2.89 | Duke, 1992 * |
CAMPESTEROL | 2 | Fruit | not available | not available | not available | Duke, 1992 * |
CAPRYLIC-ACID | 5 | Fruit | not available | not available | not available | Duke, 1992 * |
CARBOHYDRATES | 0 | Fruit | 43400.0 | 717400.0 | -0.35 | Duke, 1992 * |
CARBOXYLIC-ACID | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
CELLULASE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CELLULOSE | 1 | Fruit | not available | not available | not available | Duke, 1992 * |
CERIUM | 0 | Fruit | 7.0 | 60.0 | not available | Duke, 1992 * |
CHLORINE | 7 | Fruit | not available | 510.0 | -0.33 | Duke, 1992 * |
CHLOROGENIC-ACID | 77 | Fruit | not available | 18.0 | -1.09 | Duke, 1992 * |
CHLOROPHYLL | 21 | Fruit | 3.0 | 30.0 | -0.79 | Duke, 1992 * |
CHLOROPHYLL-A | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CHLOROPHYLL-B | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
CHOLINE | 20 | Root | not available | 36.0 | -0.41 | Duke, 1992 * |
CHOLINE | 20 | Shoot | not available | 48.0 | -0.70 | Duke, 1992 * |
CHROMIUM | 24 | Fruit | 0.0 | 3.0 | -0.09 | Duke, 1992 * |
CINNAMALDEHYDE | 60 | Fruit | not available | not available | not available | Duke, 1992 * |
CIS-3-HEXENOL-1 | 0 | Fruit | 4.0 | 40.0 | not available | Duke, 1992 * |
CIS-5'-BETA-PSEUDOCAROTENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Phytohormonal | 2 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pituitary-Stimulant | 1 | Duke, 1992 * |
Plasmodicide | 1 | Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp. |
Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
Poultice | 1 | Martindale's 29th |
Preservative | 3 | Merck 11th Edition |
Previtamin-A | 1 | Duke, 1992 * |
Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 5 | Duke, 1992 * |
Propecic | 6 | Duke, 1992 * |
Prostaglandigenic | 3 | Duke, 1992 * |
Prostaglandin-Sparer | 1 | Fujita, T., Nakatani, E., Funaishi, N., Sakuma, S., Fujimoto, Y. Potent inhibition of prostaglandin inactivation in rabbit gastric antral mucosal slices by selenium ions in-vitro. J. Pharm. Pharmacol. 42: 655-657, 1990. |
Prostaglandin-Synthesis-Inhibitor | 8 | Duke, 1992 * |
Prostatitigenic | 1 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 2 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
Protisticide | 4 | Martindale's 29th |
PTK-Inhibitor | 1 | Duke, 1992 * |
Pyrogenic | 1 | Conradson, T. B. G., Dixon, C. M. S., Clarke, B., Barnes, P. J. 1987. Cardiovascular Effects of Infused Adenosine in Man: Potentiation by Dipyridamole. Acta Physiol Scand, 129(3): 387-391. |
Quinone-Reductase-Inducer | 4 | Duke, 1992 * |