Common Names
Lettuce
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PROTEIN | 0 | Leaf | 13000.0 | 216667.0 | 0.05 | Duke, 1992 * |
PUFA | 4 | Leaf | 1590.0 | 26500.0 | 0.95 | Duke, 1992 * |
QUERCETIN | 176 | Plant | not available | not available | not available | Duke, 1992 * |
SELENIUM | 60 | Leaf | 0.0 | 0.1 | -0.38 | Duke, 1992 * |
SERINE | 1 | Leaf | 390.0 | 6500.0 | -0.96 | Duke, 1992 * |
SFA | 0 | Leaf | 390.0 | 6500.0 | -0.36 | Duke, 1992 * |
SILICON | 4 | Leaf | 10.0 | 800.0 | 1.97 | Duke, 1992 * |
SILVER | 3 | Leaf | 0.0 | 0.6 | 1.33 | Duke, 1992 * |
SITOSTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
SODIUM | 1 | Leaf | 28.0 | 18560.0 | 2.65 | Duke, 1992 * |
STEARIC-ACID | 8 | Leaf | 40.0 | 667.0 | -0.19 | Duke, 1992 * |
STIGMAST-7-EN-3-BETA-OL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
STIGMASTEROL | 12 | Seed | not available | not available | not available | Duke, 1992 * |
STRONTIUM | 0 | Shoot | 2.0 | 580.0 | 0.21 | Duke, 1992 * |
SUGAR | 0 | Leaf | not available | 65000.0 | 1.00 | Duke, 1992 * |
SULFUR | 14 | Shoot | 29.0 | 3800.0 | 1.71 | Duke, 1992 * |
TARAXASTEROL | 2 | Plant | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Leaf | 0.5 | 8.3 | 0.00 | Duke, 1992 * |
THREONINE | 4 | Leaf | 590.0 | 9833.0 | 0.01 | Duke, 1992 * |
TITANIUM | 0 | Leaf | 0.1 | 870.0 | 3.03 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Antialopecic | 4 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antialzheimeran | 7 | Duke, 1992 * |
Antiamblyopic | 1 | Duke, 1992 * |
Antianaphylactic | 2 | Economic & Medicinal Plant Research, 6: 189. |
Antiandrogenic | 3 | Duke, 1992 * |
Antianemic | 4 | Duke, 1992 * |
Antianginal | 3 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 5 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiaphthic | 1 | Martindale's 28th |
Antiarrhythmic | 4 | Duke, 1992 * |
Antiarteriosclerotic | 3 | Duke, 1992 * |
Antiarthritic | 13 | Duke, 1992 * |
Antiasthmatic | 6 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatherosclerotic | 10 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 11 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |