Common Names
Lettuce
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
PROTEIN | 0 | Leaf | 13000.0 | 216667.0 | 0.05 | Duke, 1992 * |
PUFA | 4 | Leaf | 1590.0 | 26500.0 | 0.95 | Duke, 1992 * |
QUERCETIN | 176 | Plant | not available | not available | not available | Duke, 1992 * |
SELENIUM | 60 | Leaf | 0.0 | 0.1 | -0.38 | Duke, 1992 * |
SERINE | 1 | Leaf | 390.0 | 6500.0 | -0.96 | Duke, 1992 * |
SFA | 0 | Leaf | 390.0 | 6500.0 | -0.36 | Duke, 1992 * |
SILICON | 4 | Leaf | 10.0 | 800.0 | 1.97 | Duke, 1992 * |
SILVER | 3 | Leaf | 0.0 | 0.6 | 1.33 | Duke, 1992 * |
SITOSTEROL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
SODIUM | 1 | Leaf | 28.0 | 18560.0 | 2.65 | Duke, 1992 * |
STEARIC-ACID | 8 | Leaf | 40.0 | 667.0 | -0.19 | Duke, 1992 * |
STIGMAST-7-EN-3-BETA-OL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
STIGMASTEROL | 12 | Seed | not available | not available | not available | Duke, 1992 * |
STRONTIUM | 0 | Shoot | 2.0 | 580.0 | 0.21 | Duke, 1992 * |
SUGAR | 0 | Leaf | not available | 65000.0 | 1.00 | Duke, 1992 * |
SULFUR | 14 | Shoot | 29.0 | 3800.0 | 1.71 | Duke, 1992 * |
TARAXASTEROL | 2 | Plant | not available | not available | not available | Duke, 1992 * |
THIAMIN | 31 | Leaf | 0.5 | 8.3 | 0.00 | Duke, 1992 * |
THREONINE | 4 | Leaf | 590.0 | 9833.0 | 0.01 | Duke, 1992 * |
TITANIUM | 0 | Leaf | 0.1 | 870.0 | 3.03 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 2 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 2 | Duke, 1992 * |
Acaricide | 1 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 1 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aldehyde-Oxidase-Inhibitor | 1 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 6 | Shin*, K.H., Chung, M.S., Chae, Y.J., Yoon, K.Y., Cho, T.S. 1992. A survey for aldose reductase inhibition of herbal medicines. Fitoterapia 64(2): 130, 1993. |
Allelochemic | 1 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 2 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 8 | Duke, 1992 * |
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analgesic | 10 | Duke, 1992 * |
Androgenic | 1 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 2 | Duke, 1992 * |