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Common Names
Black Walnut
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| TIN | 4 | Seed | not available | 1.7 | -0.41 | Furr, A.K., et al. 1979 |
| TITANIUM | 0 | Seed | not available | 2.9 | -0.55 | Furr, A.K., et al. 1979 |
| TRYPTOPHAN | 29 | Seed | 3220.0 | 3365.0 | 0.01 | USDA's Ag Handbook 8 and sequelae) |
| TUNGSTEN | 0 | Seed | not available | 0.1 | 0.01 | Furr, A.K., et al. 1979 |
| TYROSINE | 8 | Seed | 7490.0 | 7830.0 | 0.02 | USDA's Ag Handbook 8 and sequelae) |
| URANIUM | 1 | Seed | not available | 0.0 | 1.41 | Furr, A.K., et al. 1979 |
| VALINE | 3 | Seed | 12860.0 | 13445.0 | 0.18 | USDA's Ag Handbook 8 and sequelae) |
| VANADIUM | 16 | Seed | not available | 0.0 | -0.56 | Furr, A.K., et al. 1979 |
| VANILLIC-ACID | 24 | Seed | not available | not available | not available | Duke, 1992 * |
| WATER | 0 | Fruit | not available | 876000.0 | 0.46 | Duke, 1992 * |
| WATER | 0 | Pericarp | not available | 880000.0 | not available | Duke, 1992 * |
| WATER | 0 | Seed | 31000.0 | 43600.0 | -0.71 | Duke, 1992 * |
| YTTERBIUM | 0 | Seed | not available | 0.1 | -0.28 | Furr, A.K., et al. 1979 |
| ZINC | 77 | Fruit | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Hull Husk | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Pericarp | not available | not available | not available | Duke, 1992 * |
| ZINC | 77 | Seed | not available | 46.0 | 0.02 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitourette | 1 | Martindale's 28th |
| Antitrichinosic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
| Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitrypanosomic | 1 | Duke, 1992 * |
| Antitubercular | 1 | Duke, 1992 * |
| Antitumor | 16 | Duke, 1992 * |
| Antitumor (Bladder) | 1 | Duke, 1992 * |
| Antitumor (brain) | 1 | Duke, 1992 * |
| Antitumor (Breast) | 5 | Duke, 1992 * |
| Antitumor (Cervix) | 1 | Duke, 1992 * |
| Antitumor (CNS) | 1 | Duke, 1992 * |
| Antitumor (Colon) | 5 | Duke, 1992 * |
| Antitumor (Esophagus)? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitumor (Forestomach) | 1 | Duke, 1992 * |
| Antitumor (Gastric) | 1 | Duke, 1992 * |
| Antitumor (Liver) | 1 | Duke, 1992 * |
| Antitumor (Lung) | 5 | Duke, 1992 * |
| Antitumor (Mouth) | 1 | Duke, 1992 * |
| Antitumor (Ovary) | 1 | Duke, 1992 * |