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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
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  2. Hyssopus officinalis

Hyssopus officinalis (Lamiaceae)

Common Names
Hyssop
How this plant is used
Generally Recognized as Safe
View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
(1S,2R,5R)-3-PINANONE 0 Plant J.S. Glasby Dict.Pls Containing 2ndary Metabolite. 1991.
1,8-CINEOLE 67 Essential Oil 122000.0 -0.30 *
1,8-CINEOLE 67 Shoot 488.0 610.0 -0.13 Indian Perfumer, 35: 51.
1,8-EPOXY-2-P-MENTHENE 0 Shoot 1.0 Indian Perfumer, 35: 51.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 10.0 -1.28 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 20.0 -1.02 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 40.0 -0.50 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 60.0 0.03 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 70.0 0.29 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 80.0 0.55 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 100.0 1.08 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
1-(1,4-DIMETHYL-3-CYCLOHEXEN-1-YL)ETHANONE 0 Shoot 130.0 1.86 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
10-EPI-(ALPHA)-CADINOL 0 Plant 1.0 -1.00 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
2-HEXANONE 0 Shoot 5.0 6.0 Indian Perfumer, 35: 51.
3-CARENE 0 Shoot 1.0 -0.90 Indian Perfumer, 35: 51.
3-OCTANOL 2 Plant Planta Medica, 55: 226.
3-OCTANONE 0 Shoot 1.0 -0.66 Indian Perfumer, 35: 51.
ALLO-AROMADENDRENE 0 Shoot Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
ALLO-AROMADENDRENE 0 Shoot 10.0 -0.17 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
View the list of ubiquitous chemicals
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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Antiradicular 9 Ohnishi, M., Morishita, H., Iwahashi, H., Toda, S., Shirataki, Y., Kimura, M., and Kido, R. 1993. Inhibitory Effects of Chlorogenic Acids on Linoleic Acid Peroxidation and Haemolysis. Phytochemistry. 36(3): 579-583. 1994.
Antirenitic 1 Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990.
Antirheumatalgic 1 Martindale's 28th
Antirheumatic 2 Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
Antirhinitic 1 *
Antirhinoviral 1 Economic & Medicinal Plant Research, 5: 197.
AntiRNA 1 *
Antisalmonella 4 *
Antisarcomic 1 *
Antiseptic 23 Merck 11th Edition
Antiserotonin 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Antishock 2 Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
Antisinusitic 1 *
Antispasmodic 19 Fitoterapia No.59-1984.
Antistaphylococcic 9 *
Antisteatotic 1 *
Antistomatitic 2 Economic & Medicinal Plant Research, 5: 207.
Antistreptococcic 3 *
Antisunburn 1 *
AntiTGF-beta 2 *