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Plant Houttuynia cordata (Saururaceae)

Common Names
Fishwort; Dokudami; Yu Xing Cao
How this plant is used
Food

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View the list of ubiquitous chemicals
List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
ARISTOLACTAM-A-II 0 Shoot not available 5.7 not available Duke, 1992 *
BETA-CARYOPHYLLENE 0 Shoot Essent. Oil not available not available not available Duke, 1992 *
BETA-MYRCENE 2 Plant not available not available not available Duke, 1992 *
BETA-PINENE 13 Plant not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
BETA-PINENE 13 Shoot Essent. Oil not available not available not available Duke, 1992 *
BETA-SITOSTEROL 47 Root not available not available not available Duke, 1992 *
BETA-SITOSTEROL 47 Shoot not available not available not available Duke, 1992 *
BORNEOL 35 Shoot Essent. Oil not available not available not available Duke, 1992 *
BORNEOL-ACETATE 0 Essential Oil not available not available not available Duke, 1992 *
BORNEOL-ACETATE 0 Shoot Essent. Oil not available not available not available Duke, 1992 *
CALCIUM 28 Plant not available 770.0 -1.37 Suziki, A., Morimoto, I., and Okitzu, T., Elution of Metals from Crude Drugs, Shoykugaku Zasshi 36(3):190-195.
CAMPHENE 9 Essential Oil not available not available not available Duke, 1992 *
CAMPHENE 9 Plant not available not available not available List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
CAMPHENE 9 Shoot Essent. Oil not available not available not available Duke, 1992 *
CAPRIC-ACID 3 Plant not available not available not available Duke, 1992 *
CAPRIC-ALDEHYDE 0 Plant not available not available not available Chemical Constituents of Oriental Herbs (3 diff. books)
CAPRYLALDEHYDE 0 Plant not available not available not available Duke, 1992 *
CAPRYLALDEHYDE 0 Shoot Essent. Oil not available not available not available Duke, 1992 *
CARVACROL 37 Plant not available not available not available Duke, 1992 *
CARYOPHYLLENE 31 Essential Oil not available not available not available Duke, 1992 *
View the list of ubiquitous chemicals
List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
P450-Inhibitor 1 Father Nature's Farmacy: The aggregate of all these three-letter citations.
PAF-Inhibitor 1 Duke, 1992 *
Paralytic 1 Duke, 1992 *
Pediculicide 1 Duke, 1992 *
Percutaneostimulant 1 Seki, T., Toeda, C., Kawaguchi, T., Juni, K., Sugibayashi, K., and Morimoto, Y. 1990. Enhanced Transdermal Delivery of Zidovudine in Rats and Human Skin. Chem. Pharm. Bull. 38(11): 3086-3089, 1990.
Perfume 1 Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
Perfumery 13 Merck 11th Edition
Peristaltic 1 Duke, 1992 *
Pesticide 29 Duke, 1992 *
PGE2-Inhibitor 1 Duke, 1992 *
Phospholipase-Inhibitor 1 Duke, 1992 *
Photosensitizer 1 Rinzler, C. A. 1990. The Complete Book of Herbs, Spices and Condiments. Facts on File, New York. 199 pp.
Piscicide 1 Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
Plasmodicide 1 Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp.
Proliferant 1 Duke, 1992 *
Prooxidant 2 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Propecic 4 Duke, 1992 *
Prostaglandin-Inhibitor 1 Duke, 1992 *
Prostaglandin-Synthesis-Inhibitor 1 Ibewuike, J. C., Ogungbamila, F. O., Ogundaini, A. O., Okeke, I. N., Bohlin, L. 1997. Antiinflammatory and Antibacterial Activities of C-methylflavonol from Piliostigma thonningii. Phytotherapy Research, 11(4): 281-284.
Protein-Kinase-C-Inhibitor 1 Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14.