Common Names
Fig; Figuier Commun (Fr.); Echte Feige (Ger.); Feigenbaum (Ger.); Fico (Ital.); Figueira (Port.); Higo (Sp.); Higuera Comun (Sp.)
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALKALOIDS | 0 | Leaf | 1700.0 | 2600.0 | -0.43 | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
ALKALOIDS | 0 | Stem Bark | not available | not available | not available | Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager's Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin. |
ALPHA-FARNESENE | 0 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-TARAXASTEROL | 0 | Leaf | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
ALPHA-TERPINEOL | 23 | Leaf | not available | not available | not available | Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager's Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin. |
ANGELICIN | 17 | Flower | not available | not available | not available | Duke, 1992 * |
ANGELICIN | 17 | Fruit | not available | not available | not available | Duke, 1992 * |
ANTHOCYANINS | 30 | Fruit | not available | not available | not available | Duke, 1992 * |
APIGENIN-4,6-ARABINOSYL-8-C-GLUCOSIDE | 0 | Fruit | not available | not available | not available | Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager's Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin. |
APIGENIN-4,6-C-GLUCOSYL-8-C-ARABINOSIDE | 0 | Fruit | 4.0 | 5.0 | not available | Blaschek, W., Hansel, R., Keller, K., Reichling, J., Rimpler, H., and Schneider, G. eds. 1998. Hager's Handbuch der Pharmazeutischen Praxis, Auflage Band 2 (A-K), 909 pp., (L-Z), 858 pp. Springer-Verlag, Berlin. |
APIGENIN-GLYCOSIDES | 0 | Fruit | not available | not available | not available | Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989. |
ARABINOSE | 0 | Fruit | not available | not available | not available | Rizk, A.F.M. and Al-Nowaihi, A.S., The Phytochemistry of the Horticultural Plants of Qatar, Scientific and Applied Research Centre, University of Qatar. |
ARACHIDIC-ACID | 0 | Seed | 2520.0 | 3150.0 | -0.35 | ANON. 1948-1976. The Wealth of India raw materials. Publications and Information Directorate, CSIR, New Delhi. 11 volumes. |
ARGININE | 14 | Fruit | 170.0 | 814.0 | -0.93 | USDA's Ag Handbook 8 and sequelae) |
ASCORBIC-ACID | 112 | Fruit | 20.0 | 2013.0 | -0.16 | Duke, 1992 * |
ASCORBIC-ACID | 112 | Leaf | 1050.0 | 3300.0 | -0.14 | Duke, 1992 * |
ASH | 0 | Fruit | 5000.0 | 57000.0 | 0.01 | Duke, 1992 * |
ASH | 0 | Leaf | 53000.0 | 167000.0 | 0.85 | Duke, 1992 * |
ASPARTIC-ACID | 3 | Fruit | 1760.0 | 3447.0 | -0.88 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Activity | Chemical Count | Reference |
---|---|---|
Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 5 | Duke, 1992 * |
Propecic | 4 | Duke, 1992 * |
Prostaglandigenic | 3 | Duke, 1992 * |
Prostaglandin-Synthesis-Inhibitor | 6 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 2 | Naim, M., Zehavi, U., Nagy, S., and Rouseff, R.L. Hydroxycinnamic Acids as Off-Flavor Precursors in Citrus Fruits and Their Products. Phenolic Compounds in Food and Their Effects on Health, Ch.14. |
Proteolytic | 1 | Merck 11th Edition |
Protisticide | 3 | Martindale's 29th |
Pruritogenic | 1 | Duke, 1992 * |
Psychotropic | 1 | Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990. |
PTK-Inhibitor | 1 | Duke, 1992 * |
Quinone-Reductase-Inducer | 3 | Duke, 1992 * |
Radioprotective | 1 | Duke, 1992 * |
Refrigerant | 1 | Martindale's 28th |
Renotoxic | 1 | Merck 11th Edition |
Respiraparalytic | 1 | Duke, 1992 * |
Respirotoxic | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Retinoprotectant Optometry | 1 | Duke, 1992 * |
Roborant | 1 | Merck 11th Edition |