Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
TRIACONTAN-1-OL | 1 | Seed | not available | not available | not available | Duke, 1992 * |
TRIACONTANE | 0 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRIACONTANOL | 3 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRICOSAN-1-OL | 0 | Seed | not available | not available | not available | Duke, 1992 * |
TRICOSANOL | 0 | Fruit | not available | not available | not available | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
TRIDECANAL | 0 | Leaf | not available | 168.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
TRYPTOPHAN | 29 | Leaf | not available | not available | not available | Duke, 1992 * |
TYROSINE | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Fruit | not available | not available | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Plant | not available | 0.1 | not available | Duke, 1992 * |
UMBELLIFERONE | 22 | Shoot | not available | not available | not available | Duke, 1992 * |
UMBELLIPRENIN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
UNDECAN-1-AL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
UNDECAN-1-AL | 0 | Seed Essent. Oil | not available | 0.2 | not available | Duke, 1992 * |
UNDECANAL | 2 | Fruit | 1.0 | 8.0 | 1.41 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
UNDECANAL | 2 | Leaf | not available | 304.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
VALINE | 3 | Fruit | not available | not available | not available | Duke, 1992 * |
VALINE | 3 | Leaf | not available | not available | not available | Duke, 1992 * |
VANILLIC-ACID | 24 | Fruit | not available | 960.0 | 1.00 | Abstract (See species file) |
VANILLIC-ACID | 24 | Plant | 221.0 | 347.0 | 1.41 | Abstract (See species file) |
Activity | Chemical Count | Reference |
---|---|---|
Antiandrogenic | 4 | Malini, T. and Vanithakumari, G. 1989. Rat Toxicity Studies With B-Sitosterol. Journal of Ethnopharmacology, 28: 221-234, 1990. |
Antianemic | 3 | Martindale's 29th |
Antianginal | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiangiogenic | 3 | Duke, 1992 * |
Antianorectic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antianorexic | 1 | Martindale's 29th |
Antianxiety | 3 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Antiapertif | 1 | Duke, 1992 * |
Antiapoplectic | 1 | Duke, 1992 * |
Antiarabiflavinotic | 1 | Martindale's 28th |
Antiarrhythmic | 7 | Duke, 1992 * |
Antiarteriosclerotic | 2 | Duke, 1992 * |
Antiarthritic | 10 | Duke, 1992 * |
Antiasthmatic | 9 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antiatherogenic | 2 | Duke, 1992 * |
Antiatheromic | 1 | Cerda, J.J. Pectin in Health and Disease. HortScience, 25(12): 1485, 1990. |
Antiatherosclerotic | 8 | Duke, 1992 * |
Antibacillary | 1 | Duke, 1992 * |
Antibackache | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Antibacterial | 43 | Revista Itiliana Eppos, 12: 5, 1994. |