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Common Names
Coriander; Chinese Parsley; Cilantro
How this plant is used
Food
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| ETHYL-MYRISTATE | 1 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| ETHYL-MYRISTATE | 1 | Fruit | 12.0 | 153.0 | 1.00 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| ETHYL-PALMITATE | 1 | Fruit | 46.0 | 598.0 | 1.41 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| ETHYL-PENTADECANOATE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| ETHYL-PENTEDECANOATE | 0 | Fruit | 0.0 | 5.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| ETHYL-STEARATE | 0 | Fruit | 42.0 | 546.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| ETHYL-UNDECANOATE | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| FAT | 0 | Fruit | 110000.0 | 210000.0 | 0.96 | Duke, 1992 * |
| FAT | 0 | Leaf | 6000.0 | 50000.0 | -0.13 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FERULIC-ACID | 61 | Plant | not available | 11.0 | -1.38 | Duke, 1992 * |
| FIBER | 15 | Fruit | 291000.0 | 319000.0 | 1.67 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FIBER | 15 | Leaf | 16000.0 | 129000.0 | -0.40 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
| FRUCTOSE | 8 | Fruit | not available | not available | not available | Duke, 1992 * |
| FURFUROL | 0 | Fruit | not available | 60000.0 | 1.00 | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| GAMMA-SITOSTEROL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
| GAMMA-TERPINENE | 11 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| GAMMA-TERPINENE | 11 | Fruit | 762.0 | 2626.0 | -0.17 | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| GAMMA-TERPINENE | 11 | Seed Essent. Oil | not available | 40800.0 | -0.28 | Duke, 1992 * |
| GERANIAL | 13 | Fruit | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| GERANIAL | 13 | Seed Essent. Oil | not available | 1300.0 | not available | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antiscotomic | 1 | Duke, 1992 * |
| Antiseptic | 24 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
| Antiserotonin | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Antishingles | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antishock | 1 | Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp. |
| Antisickling | 4 | Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
| Antisinusitic | 1 | Duke, 1992 * |
| Antispare-Tire | 1 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antispasmodic | 34 | Fitoterapia No.59-1984. |
| Antispasmophilic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antistaphylococcic | 10 | Duke, 1992 * |
| Antisteatotic | 1 | Duke, 1992 * |
| Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
| Antistreptococcic | 5 | Duke, 1992 * |
| Antistress | 6 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antistroke | 2 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antisunburn | 3 | Duke, 1992 * |
| Antisyndrome-X | 5 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antitachycardic | 1 | Duke, 1992 * |
| Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |