Common Names
Citron
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
3,5,6-TRIHYDROXY-7,3',4'-TRIMETHOXY-FLAVONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
3,5,6-TRIHYDROXY-7,4'-DIMETHOXY-FLAVONE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
ARSENIC | 2 | Fruit | not available | 1.6 | 1.56 | Duke, 1992 * |
CALCIUM | 28 | Fruit | not available | 6840.0 | 0.69 | Duke, 1992 * |
CITRAL | 53 | Pericarp | not available | not available | not available | Duke, 1992 * |
COPPER | 12 | Fruit | not available | 9.0 | -0.30 | Duke, 1992 * |
D-LIMONENE | 19 | Pericarp | not available | not available | not available | Duke, 1992 * |
DIPENTENE | 7 | Pericarp | not available | not available | not available | Duke, 1992 * |
GERANYL-ACETATE | 5 | Pericarp | not available | not available | not available | Duke, 1992 * |
HESPERIDIN | 31 | Pericarp | not available | not available | not available | Duke, 1992 * |
IRON | 6 | Fruit | not available | 60.0 | -0.29 | Duke, 1992 * |
LINALYL-ACETATE | 7 | Pericarp | not available | not available | not available | Duke, 1992 * |
MAGNESIUM | 65 | Fruit | not available | 950.0 | -0.55 | Duke, 1992 * |
MANGANESE | 14 | Fruit | not available | 9.0 | -0.34 | Duke, 1992 * |
NORDENTATIN | 1 | Root | not available | not available | not available | Duke, 1992 * |
PHELLANDRENE | 4 | Pericarp | not available | not available | not available | Duke, 1992 * |
POTASSIUM | 14 | Fruit | not available | 15500.0 | -0.21 | Duke, 1992 * |
SODIUM | 1 | Fruit | not available | 113.0 | -0.17 | Duke, 1992 * |
XANTHYLETIN | 1 | Root | not available | not available | not available | Duke, 1992 * |
ZINC | 77 | Fruit | not available | 14.0 | -0.49 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Nematicide | 1 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Nephrotoxic | 1 | Duke, 1992 * |
Neurotransmitter | 1 | Duke, 1992 * |
NF-kB-Inhibitor | 2 | Duke, 1992 * |
NO-Inhibitor | 1 | Duke, 1992 * |
P450-2B1-Inhibitor | 2 | Duke, 1992 * |
Perfumery | 3 | Merck 11th Edition |
Pesticide | 6 | Duke, 1992 * |
ProHLDL | 1 | Duke, 1992 * |
Prooxidant | 1 | Duke, 1992 * |
Prostatitigenic | 1 | Duke, 1992 * |
Schizophrenigenic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Sedative | 4 | Wagner & Wolff, eds. 1977. New Natural Products (RS164. I56. 176) |
Spasmogenic | 1 | Fitoterapia No.59-1984. |
Spermigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Teratogenic | 1 | Duke, 1992 * |
Testosteronigenic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
Tranquilizer | 2 | Duke, 1992 * |
Trichomonicide | 2 | Martindale's 29th |
Trypanocide | 1 | Duke, 1992 * |