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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture
  1. Home
  2. Citrus aurantium

Citrus aurantium (Rutaceae)

Common Names
Petitgrain; Bitter Orange
How this plant is used
Food

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View the list of ubiquitous chemicals
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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name Activity Count Plant Part Low Parts Per Million High Parts Per Million Standard Deviation Reference
FURFUROL 0 Leaf List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
FURFUROL 0 Plant *
GAMMA-ELEMENE 0 Plant *
GAMMA-TERPINENE 11 Hull Husk List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
GAMMA-TERPINENE 11 Leaf 50.0 110.0 -0.16 *
GAMMA-TERPINENE 11 Pericarp *
GAMMA-TERPINENE 11 Plant *
GERANIAL 13 Leaf 1.0 -0.41 *
GERANIAL 13 Plant *
GERANIC-ACID 0 Leaf List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
GERANIOL 35 Leaf 200.0 350.0 -0.07 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
GERANIOL 35 Plant *
GERANYL-ACETATE 5 Fruit Chemical Constituents of Oriental Herbs (3 diff. books)
GERANYL-ACETATE 5 Leaf 261.0 0.36 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
GERANYL-OXIDE 0 Leaf List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
GERANYL-OXIDE 0 Plant *
GUM 0 Plant *
HESPERIDIN 31 Flower *
HESPERIDIN 31 Fruit 700.0 2500.0 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
HESPERIDIN 31 Leaf *
View the list of ubiquitous chemicals
Download these results as:
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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity Chemical Count Reference
Anticardiospasmic 1 *
Anticariogenic 11 Muroi, H. and Kubo, I. 1993. Combination Effects of Antibacterial Compounds in Green Tea Flavor against Streptococcus mutans. J. Agric. Food Chem. 41: 1102-1105.
Anticarpal-Tunnel 1 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Anticataleptic 1 *
Anticataract 5 Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Anticephalagic 2 *
Anticervicaldysplasic 3 *
AntiCFS 2 *
Anticheilitic 2 Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antichilblain 1 Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
Anticholinesterase 1 L. Gracza (1985) as cited by Buchbauer re antiacetylcholinesterase.
Anticlimacteric 3 *
Anticoagulant 1 Merck 11th Edition
Anticoeliac 1 Martindale's 28th
Anticold 2 *
Anticolic 1 *
Anticolitic 3 *
Anticonvulsant 5 *
Anticoronary 3 *
AntiCrohn's 2 Martindale's 29th