Plant Capsicum frutescens (Solanaceae) | Dr. Duke's Phytochemical and Ethnobotanical Databases

Common Names

Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili

How this plant is used

Food

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List of plant chemicals.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Chemical Name	Activity Count	Plant Part	Low Parts Per Million	High Parts Per Million	Standard Deviation	Reference
STIGMASTEROL	12	Fruit	10.0	20.0	-0.90	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)
TERPINEN-4-OL	23	Fruit	not available	not available	not available	Duke, 1992 *
TETRADECANE	0	Fruit	not available	not available	not available	Duke, 1992 *
THIAMIN	31	Fruit	0.0	8.0	0.34	USDA's Ag Handbook 8 and sequelae)
THREONINE	4	Fruit	740.0	6038.0	1.26	USDA's Ag Handbook 8 and sequelae)
THUJONE	17	Fruit	not available	not available	not available	Duke, 1992 *
TITANIUM	0	Fruit	not available	not available	not available	Duke, 1992 *
TOCOPHEROL	93	Fruit	not available	24.0	-0.49	Duke, 1992 *
TOLUENE	1	Fruit	not available	not available	not available	Duke, 1992 *
TRANS-2-HEXEN-1-OL	0	Fruit	not available	not available	not available	Duke, 1992 *
TRYPTOPHAN	29	Fruit	260.0	2122.0	1.78	USDA's Ag Handbook 8 and sequelae)
TYROSINE	8	Fruit	420.0	3427.0	0.42	USDA's Ag Handbook 8 and sequelae)
VALERIC-ACID	9	Resin, Exudate, Sap	not available	not available	not available	Duke, 1992 *
VALINE	3	Fruit	840.0	6854.0	0.50	USDA's Ag Handbook 8 and sequelae)
VANILLYL-AMIDE	0	Fruit	not available	not available	not available	Duke, 1992 *
VANILLYL-AMINE	1	Fruit	not available	not available	not available	Duke, 1992 *
VIOLAXANTHIN	2	Fruit	not available	not available	not available	Duke, 1992 *
VIT-B-6	0	Fruit	3.0	23.0	2.49	USDA's Ag Handbook 8 and sequelae)
WATER	0	Fruit	70000.0	889550.0	0.52	Duke, 1992 *
XANTHOPHYLL-EPOXIDE	0	Fruit	not available	not available	not available	Duke, 1992 *

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List of plant activities.
Click on column headings to sort table by that column. *Unless otherwise noted all references are to (Duke, 1992)
Activity	Chemical Count	Reference
Antiadenomic	2	Merck 11th Edition
Antiadenoviral	1	Economic & Medicinal Plant Research, 5: 207.
Antiadrenalinic	1	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antiadrenergic	1	Neuwinger, H. D. 1996. African Ethnobotany - Poisons and Drugs. Chapman & Hall, New York. 941 pp.
Antiaflatoxin	3	Duke, 1992 *
AntiAGE	2	Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95
Antiaggregant	11	Cunane, S. and Thompson, L. U., eds. 1995. Flaxseed in Human Nutrition. AOCS Press, Champaign IL. 384 pp.
Antiaging	6	Duke, 1992 *
Antiakathisic	1	Martindale's 29th
Antialcoholic	5	Forest H. Nielsen, USDA, Grand Forks, various publications.
Antialdosteronic	1	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
Antialkali?	1	Martindale's 29th
Antialkalotic	1	Martindale's 29th
Antiallergenic	1	Yakugaku Zasshi, 111: 193, 1991.
Antiallergic	10	J. Food Hyg. Soc. Jap. 33(6): 569.
Antialopecic	4	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
Antialzheimeran	6	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
Antialzheimeran?	2	Grundy, D. L. and Still, C. C., Inhibition of acetylcholinesterases by pulegone-1,2-epoxide, Oest. Biochem. & Physiol., 23, 1985, 383-8.
Antiamblyopic	1	Duke, 1992 *
Antianaphylactic	2	Economic & Medicinal Plant Research, 6: 189.