Common Names
Cayenne; Chili; Tabasco; Hot Pepper; Spur Pepper; Red Chili
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
1,8-CINEOLE | 67 | Fruit | not available | not available | not available | Duke, 1992 * |
1-HEXANOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
1-PENTANOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-DECENOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-HEPTANONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-HEXANOL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-ISO-BUTYL-3-METHOXY-PYRAZINE | 0 | Fruit | not available | 121.0 | not available | Duke, 1992 * |
2-METHOXY-3-ISOBUTYL-PYRAZINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-METHYL-BUTANAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-METHYL-BUTYRIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-OCTANONE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-OCTENOIC-ACID | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-PENTYL-FURAN | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
2-UNDECANONE | 4 | Fruit | not available | not available | not available | Duke, 1992 * |
3-ACETAMIDO-2-METHYL-PENTADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-ACETAMIDO-2-METHYL-TETRADECANE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-HYDROXY-ALPHA-CAROTENE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-ISOBUTYL-2-METHOXYPYRAZINE | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYL-BUTAN-1-OL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
3-METHYL-BUTANAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Alpha-Amylase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analgesic | 16 | Duke, 1992 * |
Anaphylactic | 1 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Anemiagenic | 1 | Duke, 1992 * |
Anesthetic | 6 | Duke, 1992 * |
Angiogenic | 1 | Duke, 1992 * |
Angiotensin-Receptor-Blocker | 3 | Duke, 1992 * |
Anorexic | 1 | Martindale's 28th |
Anthelmintic | 3 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Anti-LDL | 1 | Duke, 1992 * |
Antiacetylcholinesterase | 5 | Duke, 1992 * |
Antiacid | 1 | Martindale's 29th |
Antiacne | 8 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Antiacrodermatitic | 1 | Martindale's 29th |
Antiacrodynic | 1 | Duke, 1992 * |
AntiADD | 1 | Martindale's 29th |