Common Names
Bell Pepper; Green Pepper; Cherry Pepper; Sweet Pepper; Cone Pepper; Paprika
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ASPARTIC-ACID | 3 | Fruit | 1200.0 | 16504.0 | 0.83 | Duke, 1992 * |
AUROCHROME | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
AUROXANTHIN-1 | 0 | Fruit | 0.0 | 0.5 | not available | Duke, 1992 * |
AUROXANTHIN-2 | 0 | Fruit | 0.0 | 0.5 | not available | Duke, 1992 * |
BARIUM | 0 | Fruit | 2.0 | 8.0 | -0.89 | Duke, 1992 * |
BEHENIC-ACID | 1 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
BENZALDEHYDE | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-AMYRIN | 9 | Seed | not available | not available | not available | Duke, 1992 * |
BETA-APO-8'-CAROTENAL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-CAROTENE | 53 | Fruit | 25.0 | 95.0 | 0.03 | Duke, 1992 * |
BETA-CAROTENE-EPOXIDE | 0 | Fruit | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
BETA-CRYPTOXANTHIN | 2 | Fruit | 1.0 | 510.0 | 1.00 | Duke, 1992 * |
BETA-PINENE | 13 | Fruit | not available | not available | not available | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Fruit | 60.0 | 1190.0 | 0.77 | Duke, 1992 * |
BETA-SITOSTEROL | 47 | Plant | not available | not available | not available | Duke, 1992 * |
BETAINE | 14 | Fruit | not available | not available | not available | Chemical Constituents of Oriental Herbs (3 diff. books) |
BORON | 4 | Fruit | 1.0 | 74.0 | 0.69 | Duke, 1992 * |
BROMINE | 0 | Fruit | 0.1 | 111.0 | 3.33 | ACTA AGRIC SCAND SUPPL 22: 1980 |
BUTANAL-2-METHYL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
BUTANAL-3-METHYL | 0 | Fruit | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Prolactinogenic | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Proliferant | 1 | Duke, 1992 * |
Prooxidant | 5 | Duke, 1992 * |
Propecic | 6 | Duke, 1992 * |
Prostaglandigenic | 2 | Duke, 1992 * |
Prostaglandin-Sparer | 1 | Fujita, T., Nakatani, E., Funaishi, N., Sakuma, S., Fujimoto, Y. Potent inhibition of prostaglandin inactivation in rabbit gastric antral mucosal slices by selenium ions in-vitro. J. Pharm. Pharmacol. 42: 655-657, 1990. |
Prostaglandin-Synthesis-Inhibitor | 4 | Duke, 1992 * |
Prostaglandin-Synthetase-Inhibitor | 1 | Duke, 1992 * |
Protein-Kinase-C-Inhibitor | 3 | Duke, 1992 * |
Protisticide | 2 | Martindale's 29th |
PTK-Inhibitor | 1 | Duke, 1992 * |
Pulifuge | 1 | Duke, 1992 * |
Pulmonotoxic | 1 | Duke, 1992 * |
Pyrogenic | 1 | Cabanac, M., Leydier, M. C., Poirier, L. J. 1976. The Effect of Capsaicin on Temperature Regulation of the Rat. Pfluegers Arch, 366: 217. |
Quinone-Reductase-Inducer | 3 | Madhavi, D. L., Bomser, J., Smith, M., Singletary, K. 1998. Isolation of Bioactive Constituents from Vaccinium myrtillus (Bilberry) Fruits and Cell Cultures. Plant Sci., 131(1): 95-103. |
Radioprotective | 1 | Duke, 1992 * |
Refrigerant | 1 | Martindale's 28th |
Renoirritant | 1 | Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp. |
Renotoxic | 1 | Merck 11th Edition |
Repellent | 1 | Duke, 1992 * |