Common Names
Tarragon
How this plant is used
Generally Recognized as Safe
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
ALPHA-CEDRENE | 3 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
ALPHA-PHELLANDRENE | 11 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PHELLANDRENE | 11 | Plant | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Essential Oil | not available | 10000.0 | -0.47 | Duke, 1992 * |
ALPHA-PINENE | 28 | Leaf Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Root Essent. Oil | not available | not available | not available | Duke, 1992 * |
ALPHA-PINENE | 28 | Shoot | 100.0 | 1000.0 | -0.05 | Duke, 1992 * |
ALPHA-PROSTAGLANDIN-F-2 | 0 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
ANETHOLE | 36 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ANETHOLE | 36 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
ANISALDEHYDE | 7 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ANISIC-ACID | 6 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ANISIC-ACID | 6 | Shoot | 8.0 | 80.0 | not available | Duke, 1992 * |
ANISIC-ALCOHOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
ANISIC-ALCOHOL | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
ANISOLE | 4 | Shoot | 10.0 | 100.0 | not available | Duke, 1992 * |
ANNAGENIN | 0 | Shoot | not available | not available | not available | Duke, 1992 * |
APIGENIN | 101 | Plant | not available | not available | not available | Stitt, Paul. Why George should eat broccoli. |
ARGININE | 14 | Leaf | not available | not available | not available | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
Peristaltic | 1 | Duke, 1992 * |
Pesticide | 73 | Duke, 1992 * |
PGE2-Inhibitor | 1 | Duke, 1992 * |
Phagocytotic | 4 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
Phospholipase-Inhibitor | 1 | Duke, 1992 * |
Photoactive | 2 | Duke, 1992 * |
Photosensitizer | 1 | Rinzler, C. A. 1990. The Complete Book of Herbs, Spices and Condiments. Facts on File, New York. 199 pp. |
Phytoalexin | 2 | Nigg, H.N. and Seigler, D.S., eds. 1992. Phytochemical Resources for Medicine and Agriculture. Plenum Press, New York. 445 pp. |
Phytohormonal | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Piscicide | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
Pituitary-Stimulant | 1 | Duke, 1992 * |
PKC-Inhibitor | 1 | Duke, 1992 * |
Plasmodicide | 2 | Duke, 1992 * |
Polyamine-Synthesis-Inhibitor | 1 | Duke, 1992 * |
Preservative | 2 | Merck 11th Edition |
Progestational | 1 | Duke, 1992 * |
Proliferant | 2 | Duke, 1992 * |
Prooxidant | 4 | Duke, 1992 * |
Propecic | 1 | Duke, 1992 * |
Prostaglandigenic | 5 | Duke, 1992 * |