Common Names
Groundnut; Peanut
How this plant is used
Food
Select a Results View:
Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
---|---|---|---|---|---|---|
MANGANESE | 14 | Seed | 11.0 | 30.0 | -0.29 | Duke, 1992 * |
MERCURY | 1 | Seed | not available | not available | not available | Duke, 1992 * |
METHIONINE | 15 | Seed | 2630.0 | 3430.0 | -0.23 | Duke, 1992 * |
MUFA | 13 | Seed | 223280.0 | 261265.0 | 1.10 | USDA's Ag Handbook 8 and sequelae) |
MYRISTIC-ACID | 6 | Seed | 250.0 | 300.0 | -0.29 | Duke, 1992 * |
NIACIN | 39 | Leaf | 16.0 | 74.0 | -0.29 | Duke, 1992 * |
NIACIN | 39 | Seed | 141.0 | 182.0 | 4.16 | Duke, 1992 * |
NITROGEN | 0 | Seed | not available | 40000.0 | 1.32 | Duke, 1992 * |
NONADECANOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NONADECENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NONAHEXADECANOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
NONAHEXADECENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
O-COUMARIC-ACID | 4 | Seed | not available | 10.0 | not available | Duke, 1992 * |
OCTADECADIENOIC-ACID | 0 | Plant | not available | not available | not available | Duke, 1992 * |
OLEIC-ACID | 18 | Seed | 217570.0 | 254065.0 | 1.11 | Duke, 1992 * |
P-COUMARIC-ACID | 25 | Seed | not available | 20.0 | -0.48 | Duke, 1992 * |
P-HYDROXY-BENZOIC-ACID | 13 | Seed | not available | 14.0 | 1.09 | Duke, 1992 * |
PALMITIC-ACID | 13 | Seed | 51450.0 | 60615.0 | 0.55 | Duke, 1992 * |
PALMITOLEIC-ACID | 2 | Seed | 90.0 | 4806.0 | -0.18 | Duke, 1992 * |
PANTOTHENIC-ACID | 11 | Seed | 17.0 | 30.0 | 1.39 | Duke, 1992 * |
Activity | Chemical Count | Reference |
---|---|---|
11B-HSD-Inhibitor | 1 | Duke, 1992 * |
5-Alpha-Reductase-Inhibitor | 6 | Duke, 1992 * |
5-HT-Inhibitor | 1 | Duke, 1992 * |
5-Lipoxygenase-Inhibitor | 2 | Duke, 1992 * |
Acarifuge | 1 | Duke, 1992 * |
ACE-Inhibitor | 3 | Duke, 1992 * |
Acidulant | 1 | Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
Adjuvant | 1 | Merck 11th Edition |
Aldehyde-Oxidase-Inhibitor | 2 | Duke, 1992 * |
Aldose-Reductase-Inhibitor | 10 | Shimizu, M., Ito, T., Terashima, S., Hayashi, T., Arisawa, M., Morita, N., Kurokawa, S., Ito, K., and Hashimoto, Y. 1984. Inhibition of Lens Aldose Reductase by Flavonoids. Phytochemistry, 23: 1885-1888. |
Allelochemic | 3 | Lydon, J. & Duke, S., The potential of pesticides from plants, pp. 1-41 in Craker, L. & Simon, J., eds, Herbs, Spices & Medicinal Plants: Recent Advances in Botany, Horticulture, & Pharmacology, v. 4, Oryx Press, Phoenix, 1989, 267pp. |
Allelopathic | 5 | Holappa, L.D., and Blum*, U. 1991. Effects of Exogenously Applied Ferulic Acid, a Potential Allelopathic Compound, on Leaf Growth, Water Utilization, and Endogenous Abscisic Acid Levels of Tomato, Cucumber, and Bean. J. of Chemical Ecology, 17(5): 865. |
Allergenic | 8 | Duke, 1992 * |
Alpha-Glucosidase-Inhibitor | 1 | Duke, 1992 * |
Alpha-Reductase-Inhibitor | 1 | Duke, 1992 * |
Amphiglycemic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
Analeptic | 2 | Duke, 1992 * |
Analgesic | 12 | Duke, 1992 * |
Androgenic | 2 | Duke, 1992 * |
Androgenic? | 1 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |