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Common Names
Celery
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| CELEROSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| CHLOROGENIC-ACID | 77 | Leaf | not available | not available | not available | Duke, 1992 * |
| CHLOROGENIC-ACID | 77 | Root | not available | not available | not available | Duke, 1992 * |
| CHLOROGENIC-ACID | 77 | Seed | not available | not available | not available | Wealth of India. |
| CHOLINE | 20 | Root | not available | not available | not available | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. |
| CHOLINE-ASCORBATE | 0 | Leaf | not available | not available | not available | Duke, 1992 * |
| CHROMIUM | 24 | Fruit | not available | not available | not available | Duke, 1992 * |
| CHROMIUM | 24 | Root | 0.0 | 0.0 | -0.55 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| CHROMIUM | 24 | Seed | not available | not available | not available | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
| CHRYSOERIOL-7-APIOSYL-GLUCOSIDE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| CHRYSOERIOL-GLUCOSIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| CINNAMALDEHYDE | 60 | Seed Essent. Oil | not available | 1500.0 | not available | Duke, 1992 * |
| CIS-1(7),8-DIEN-2-OL | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| CIS-3-HEXEN-1-YL-PYRUVATE | 0 | Leaf | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| CIS-3-HEXENOL | 1 | Essential Oil | not available | not available | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| CIS-3-HEXENOL-PYRUVATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| CIS-3-HEXENYL-ACETATE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| CIS-BETA-OCIMENE | 0 | Seed Essent. Oil | not available | not available | not available | Duke, 1992 * |
| CIS-CARVEOL | 0 | Essential Oil | not available | not available | not available | Duke, 1992 * |
| CIS-CARVEOL | 0 | Fruit Essent. Oil | not available | 1000.0 | 1.00 | Duke, 1992 * |
| Activity | Chemical Count | Reference |
|---|---|---|
| Anticheilitic | 2 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antichilblain | 1 | Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
| Anticholinergic | 2 | Duke, 1992 * |
| Anticholinesterase | 1 | L. Gracza (1985) as cited by Buchbauer re antiacetylcholinesterase. |
| Antichoreic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticirrhotic | 3 | Duke, 1992 * |
| Anticirrhotic? | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticlastogen | 3 | Duke, 1992 * |
| Anticlaudificant? | 1 | Martindale's 29th |
| Anticlimacteric | 4 | Duke, 1992 * |
| Anticoagulant | 1 | Merck 11th Edition |
| Anticoeliac | 1 | Martindale's 28th |
| Anticold | 2 | Duke, 1992 * |
| Anticolic | 1 | Duke, 1992 * |
| Anticolitic | 3 | Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
| Anticomplementary | 3 | Duke, 1992 * |
| Anticonstrictive | 2 | Duke, 1992 * |
| Anticonvulsant | 12 | Duke, 1992 * |
| Anticorneotic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Anticoronary | 5 | Duke, 1992 * |