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Common Names
Celery
How this plant is used
Food
Select a Results View:
| Chemical Name | Activity Count | Plant Part | Low Parts Per Million | High Parts Per Million | Standard Deviation | Reference |
|---|---|---|---|---|---|---|
| VELLEIN | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| VERBENOL | 0 | Seed | not available | not available | not available | Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp. |
| VIT-B-6 | 0 | Leaf | 0.0 | 6.0 | -0.89 | USDA's Ag Handbook 8 and sequelae) |
| VIT-U | 0 | Pt | 41.0 | 96.0 | not available | Duke, 1992 * |
| VITAMIN-A-PALMITATE | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| VITAMIN-K-1 | 0 | Seed | not available | not available | not available | Duke, 1992 * |
| WATER | 0 | Fruit | not available | 790000.0 | 0.08 | Duke, 1992 * |
| WATER | 0 | Root | not available | 890000.0 | 0.79 | ACTA AGRIC SCAND SUPPL 22: 1980 |
| WATER | 0 | Seed | 60400.0 | 790000.0 | 2.16 | Duke, 1992 * |
| WATER | 0 | Pt | 927000.0 | 947000.0 | 1.00 | USDA's Ag Handbook 8 and sequelae) |
| XANTHOTOXIN | 43 | Plant | 6.0 | 183.0 | not available | Duke, 1992 * |
| XANTHOTOXIN | 43 | Root | not available | not available | not available | Duke, 1992 * |
| XANTHOTOXIN | 43 | Seed | not available | not available | not available | Duke, 1992 * |
| XANTHOTOXIN | 43 | Shoot | not available | 183.0 | 0.21 | Duke, 1992 * |
| XANTHOTOXIN | 43 | Stem | not available | not available | not available | Duke, 1992 * |
| XANTHOTOXIN | 43 | Pt | 0.0 | 1.6 | not available | Duke, 1992 * |
| XANTHOXOTIN | 0 | Leaf | 0.4 | 1.0 | not available | Duke, 1992 * |
| XYLOSE | 3 | Plant | not available | not available | not available | Pakistan Encyclopedia Planta Medica. 1986. |
| Z-BUTYLIDENEPHTHALIDE | 0 | Plant | not available | not available | not available | Duke, 1992 * |
| Z-LIGUSTILIDE | 2 | Plant | 1.0 | 5.0 | not available | Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980. |
| Activity | Chemical Count | Reference |
|---|---|---|
| Antistomatitic | 2 | Economic & Medicinal Plant Research, 5: 207. |
| Antistreptococcic | 4 | Duke, 1992 * |
| Antistress | 7 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antistroke | 3 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antisunburn | 3 | Duke, 1992 * |
| Antisyndrome-X | 6 | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| Antitachycardic | 1 | Martindale's 29th |
| Antithiamin | 2 | Phenolic Compounds in Food and Their Effects on Health, 69. |
| Antithrombic | 2 | Duke, 1992 * |
| Antithrombogenic | 1 | Duke, 1992 * |
| Antithromboxane | 1 | Lawrence Review of Natural Products, Jul-87. |
| Antithyroid | 4 | Jim Duke's personal files. |
| Antitic | 1 | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| Antitinnitic | 1 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| AntiTNF | 1 | Duke, 1992 * |
| Antitoxoplasmotic | 1 | Mills, Simon and Bone, Kerry. 2000. Phytotherapy. Churchill Livinston, Edinburgh. |
| Antitrichinosic | 1 | Madaus, G. 1976. Lehrbuch der Biologischen Hilfmittel. Vol,. 1-3. 2862 pp. (+ 144 p. index). Georg Olms Verlag, Hildescheim. Reprint of 1938 Madaus. |
| Antitriglyceride | 2 | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| Antitrypanosomic | 2 | Planta Medica, 57: A44, 1991. |
| Antitubercular | 5 | Duke, 1992 * |